Thursday, February 6, 2025

Being to restrictive is bad

This is more of a self-accountability or self-reflection post.

For the past couple of weeks my plate was consisting of lean protein and steamed vegetables, might be okay for someone but I’m 19 male who always exercises and walks a lot.

This eating habit of stuffing yourself with low calorie foods led me to be constantly bloated and feeling unwell.

Today was the final straw for me because while eating out, I ate a “normal” dish and felt completely satisfied. With the amount of food that serving had.

So please when choosing weight loss or maintenance habits, choose those that are sustainable for your lifestyle.

Just want to keep myself accountable.

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Starting r/loseit voyage, stats, diet and exercise patterns

Hello. My stats are below. If I could figure out how to post photos, I would. I joined the sub for knowledge and self-accountability. I hope to post updates 2x/month.

Age: 56, SW: 219.2, GW: 170

Good news: I am very active, and when engaged with something, I am driven and can accept having to bite the bullet for a few weeks.

Bad news: Until a week ago, my diet was pretty carb-rich and included a fair amount of refined sugars. If I can figure out how to post those profile photos you'll see a pretty good belly, despite the fact that I don't drink alcohol.

Goal: Lose (read:reduce) that belly, and narrow my facial features and hips. I lift weights, so hopefully the (anticipated) weight loss adds muscle tone/definition.

Bottom line, I am prepared for the inevitable hassle resulting from forcing a new (and proper) relationship to food upon my body. Today, for example, I'm "feeling it," i.e. hunger, more than any other day so far.

Nutrition plan: Today's meals are a good proxy for what I've been eating since ~ 1/30, and I do write everything down. My approach what could be called "a realistic 180." That is, I've cut out all obvious sources of carbs and processed sugars, but I acknowledge I'll need (crave?) the sugars from fruits to help me transition from my previous diet. I am trying to keep myself to two servings of fruit (or less) per day over the next few weeks.

As of 3 pm US EST: 2 eggs scrambled (salt and pepper), a sliced grapefruit, and a medium grilled chicken breast fillet (s&p, no sauces). For dinner, I plan on a medium half-spinach and half-lettuce salad, with s&p, olive oil and a splash of balsamic. Dessert, if I crave it, will be a sliced apple with some almond butter, cinnamon and a very small splash of honey. I hope to avoid it, though. We'll see.

I drink plenty of water, and have one cup of tea a day (no sugar, and I don't drink dairy.) However, I was also having about 5 oz of Knudson's Very Veggie with a slice of lemon in the morning, but when I saw how many carbs it contained, I poured it out. I guess I should add that I daily take a Kirkland's multi-vitamin.

My one slip up has been a "small" dish of homemade mac and cheese yesterday at my favorite deli. It was great, but I felt disappointed with myself, which is perhaps a good sign. I won't do it again....I hope.

Exercise: Currently, I lift weights 4x a week, and I do have a program (Push, pull, legs.) Once a week, I do some moderate cardio, and have added in some yoga too.

Today I lifted moderately heavy ("pull," or biceps), and did some core work. I just ran out of energy though when I hit the erg. I plan on going back later for 20-30 minutes of elliptical.

My target is to maintain my use of free weights, where I am pleased with my progress, and add in either some daily cardio (probably an ergometer) for <15 minutes at medium or high-intensity, or twice a week, do some higher-intensity (elliptical, maybe spinning) cardio for longer periods. I'm also trying to commit to yoga twice a week; there isn't a pronounced cardio aspect, obviously, but at 56, the stretching and muscle-opening is necessary and feels great. Next week, I'm starting a dance class. Per above, I'd like the WL progress to complement my planned for success at operating at a caloric deficit.

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7 Tips for Ordering Healthy Food Delivery or Takeout

The number of people ordering takeout or food delivery seems been higher than ever before. For many, it’s something to look forward to after a long week. Even if we don’t have time to hit the town and dine out, we can still look forward to ordering a special meal. Plus, who doesn’t want to enjoy a restaurant-quality dinner in sweatpants at home?

But what does that mean when it comes to sticking to a healthy eating plan?

Fortunately, we believe that you can find ways to order takeout or delivery and still stick to your plans to lose weight. In order to help you make smarter choices, we’ve rounded up some tips for choosing healthy food options for takeout or delivery.

Going Out to Dinner? 6 Restaurant Calorie Bombs You Need to Skip

Read More

1. Remember, it starts with your order.

a woman ordering healthy food delivery on her phone

At Nutrisystem, we’ve always acknowledged that dining out can have a social or entertainment factor that we don’t feel you should miss out on just because you’re trying to lose weight. That’s why we’ve offered numerous tips for dining out that help you to have the best of both worlds. Ultimately, a good majority of these tips boil down to making smart food choices and only ordering healthy meals.

Just because you’re dining out, that does not mean you have to choose the unhealthiest menu items. Well, the same goes for takeout or delivery!

Pay attention to what you’re ordering. Choose grilled meats over fried ones. Choose a green vegetable as a side as opposed to French fries. Try to pay attention to how your vegetables are prepared. Ask for them steamed and without butter. Since you’re ordering at home, you have even more time to research your menu options and make a smart selection.

2. Beware of “healthy choice” traps.

a selection of 5 healthy food delivery options on a table

We’ve talked about the fact that a salad isn’t always your healthiest option when ordering at a restaurant. The same is true, of course, for takeout or delivery. If a salad is smothered in a high-fat dressing and/or packed with toppings like bacon, cheese or fried chicken strips, the health factor of the veggies can be quickly negated.

Just be wary of choices that sound like a healthy option but really are not. You can make simple changes—such as a lower fat dressing on the side—that increase the health factor of your meal. Since you’re eating at home, you could even use a homemade or store-bought dressing that you know is a better choice!

3.  Skip the drink.

soda being poured into a to go cup

If you are ordering healthy food for takeout or delivery, it’s even easier to forgo the sugary beverage and just drink water from home. Sometimes if everyone else at the table is ordering an alcoholic beverage or a soda, you might be tempted to follow suit. But at home you can try to drink more water and avoid getting empty calories from a beverage.

It’s a simple change that can go a really long way in eating healthier. We find that people often underestimate just how many calories they’re getting from beverages in a day. And like meal portions, restaurant drinks are often oversized.

Trouble Drinking Enough Water? 10 Hydrating Foods You Need to Be Eating

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4. Pass on dessert.

chocolate dessert takeout in a box

In the same way that it’s easier to pass on an added beverage when you’re eating at home, you can also forgo the restaurant-bought dessert. You won’t have any peer pressure or feel like you’re missing out. Instead, you can make one of these healthier dessert recipes that will still satisfy your sweet tooth without derailing your diet.

Don’t have time to make something yourself? Nutrisystem has plenty of premade desserts that are ready whenever temptation strikes! Instead of skipping dessert altogether, you can simply make a smarter choice at home.

5. Be cautious about mindless eating.

a person eating pizza out of a takeout box as they watch football

We’ve talked a lot about the importance of mindful eating. When we’re not paying attention to what we’re eating, it can be easy to overdo it. The trouble is, when eating at home, we are more prone to mindless eating.

If you’re eating in front of the television or even while scrolling through your phone, it’s easy to lose track of how much you’ve consumed. It’s important to slow down, shut off the distractions and pay closer attention. In this way, we end up enjoying our food more, too.

6. Portion food ahead of time.

5 healthy food delivery options in containers

You’re already aware that restaurant portions are almost always oversized and more than we should be eating in a single meal. We’ve provided tips in the past like boxing up half of the meal ahead of eating what’s left on your plate. The same goes for eating healthy takeout or food delivery. In fact, this might even be easier to do at home!

Take out a plate from home and serve what you’ll be eating from the takeout containers, then put the rest of the boxes right into the fridge. Do not even give yourself the chance to overeat! If you’ll be able to get several meals out of a single order, divide it into individual Tupperware containers for other days. Now, you have pre-portioned meals ready to enjoy.

How to Become a Portion Pro

Read More

7. Split a meal with the family.

two people sharing healthy food delivery

While sharing meals is sometimes discouraged at restaurants, when you order takeout or delivery, it’s up to you what you do with the food! Order one dinner but split it with your spouse, significant other or child. This is another great way to avoid overeating on oversized restaurant portions.

We love that restaurants are being incredibly generous with their portions. But when it comes to making healthy choices, dividing those portions into multiple meals—for multiple people—is the easiest way to enjoy a special treat without overdoing it.

The post 7 Tips for Ordering Healthy Food Delivery or Takeout appeared first on The Leaf.



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How do you do the mental work to accept your body?

I’ve been overweight since I was a teenager. I’m in my mid-20s now & I realised I’ve always had the mindset of ‘this is just temporary’. In the process I neglected my current body & state.

Never bought clothes I actually find appealing for my body (it was also hard tbh but I could’ve searched for brands, done the work), always felt conscious of myself, thought whenever I’d meet a friend after a long time that damn wish I’d lost the weight and they’d meet that version of me, not what I am now. Never thought I could date the people I want to date, never thought of myself as appealing so just stayed away from dating. I basically never participated in my life & I’m the one that’s held myself back. Never thought of myself as worthy of attention or love from anyone.

Tbh I’m not sure how to ‘love’ my body but I do wanna reach a first step of acceptance. I am taking my health & goals more seriously this year & I’m stronger mentally after many failed attempts of losing weight all my life. I’m doing well with my weight loss goal so far. Lost the 3 kgs that I’d planned for January and also aced the food part also that’s a non-linear struggle as it’ll always be.

But, I want to also do the mental work to not have this insecurity whether I do lose the weight or not. I know the answer is to simply do the work like go on dates, tell myself I do matter, buy clothes I like & not just ones that fit.

I wanted to know how I can work on this on a deeper level. Would love to hear your suggestions. ChatGPT got me to this book ‘the body is not an apology’ & I’ve literally read the summary & a few pages & I love it. Will continue reading it.

TL;DR: What helped you with accepting/loving your body / how did you go about the mental work to accept yourself?

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Wednesday, February 5, 2025

Lost 6 pounds from flu and post periods

I started my weight loss journey on Oct 25th and so far my stats are: SW:282 CW:247. However, I was 253 lbs until late last week. It was a stressful week, I was in my home country and then got my period the day I was traveling back to the country I live in, along with contracting the flu. The day I landed back (3rd Feb) was the 3rd day of my period and I was suddenly 248 lbs. I am still down with the flu and my weight has been fluctuating between 246-248lbs. I wonder if this sudden loss is all water weight and it might come back? Right now I am feeling miserable so the one thing keeping me happy is that I might have lost some actual weight.

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Tuesday, February 4, 2025

PSA: Don't Tell Your Kids They'll "Grow Out of It"

I was always a big kid, taller and bigger than my friends. My parents and most adults around me reassured me that I’d “grow out of” the extra weight as I got older. But due to a lack of knowledge about nutrition (both mine and my parents’), that never happened. Instead, I kept 'growing', until I became obese. By then, I was an adult, dealing with the consequences of poor habits formed in childhood.

The idea that “it’ll just come off” can lead to years of unhealthy eating and inactivity. If a child is consistently overeating, has a sedentary lifestyle, or isn’t learning about balanced nutrition, those patterns don’t magically disappear. Instead, they can turn into lifelong struggles with weight, health, and self-esteem as it was in my case.

This isn’t about pushing kids into losing weight itself but it's more around the importance of teaching kids the basics of healthy living early on so they don’t have to unlearn harmful habits later.

I wish I had learned these things earlier. If you're a parent, you have the opportunity to guide your kids toward a healthier future, without making food or weight a stressful topic.

I'm curious, did anyone else experience a childhood like this? If so, did you manage to overcome it or do you think it played a part into why you are currently on a weight loss journey?

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Is it common for diet changes to cause these symptoms?

Hi all! Not sure if this type of question is allowed, but I figured I would ask since it’s related to weight loss.

I am 5’7 30F and my weight has usually always been around 145lbs. The last year I gained about 15 pounds pretty steadily. My starting weight was about 160lbs in December 2024. I’ve been eating about 1300 calories most days but on weekends I tend to track less and eat more. So far I lost 8-9 pounds in about a month and a half.

With this I also had some diet changes. I’ve totally cut out alcohol in the last two weeks, and in general have tried not to eat anything with a ton of added sugar (think candy/ice cream). I’ve been making more of my meals at home and eating more fruits and vegetables. My typical meal tends to include a protein, a vegetable, and a starch.

Now to the problem. Starting last week I noticed some changes to my mental state. I’ve been experiencing brain fog and in general I feel like I’ve been a bit more forgetful. I have also felt a bit dizzy standing on occasion but it goes away. I’ve never felt like this before. I have noticed that my mental state improves in the evening after I’ve had a couple of meals. Has anyone else on their weight loss journey experienced this? Not sure if this is normal adjustment to diet changes, or totally unrelated. If this persists longer than 2 weeks I will definitely see a doctor, but in the meantime I want to gauge how concerning this is.

Thanks!

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