Monday, May 4, 2020

My tricks to my loss and keeping it off

I went from 198 to 122. Here is how I did it.

I first want to say that I see a weight loss doctor. Not a bariatric surgeon, the kind of doctor that helps you lose weight. It’s taken me ten years to be successful, and I’ve met my goal weight befor, but not “gotten” it. I’ve struggled with my weight almost all of my life. First, I’ll explain what my doctor offered. When I went at first, they check your metabolism, your heart, and they use a scale that will tell you what you gain/lose in fat, water, and muscle. You go to group therapy, where I learned I was a binge eater. Apparently not all of us are, I like to sneak the whole tub of ice cream. Once the therapist told the doctor, they wanted to put me on Topomax. I didn’t want to. My sneaky doctor said try it for a month. I was put on it very slow, 25 mg. In the am for a week, 25 am and pm for a week, 50 am, 25 pm for a week. And so on until I was on 100 am and pm. Then she wanted me to try it again for a month. So I tried it. By the time I was on it all the way, I could actually eat a bowl of ice cream. It was amazing. I could eat two Hershey Kisses, not the bag. So, she also convinced me a few years later to try Contrave, a drug for cravings. Again I didn’t want to. Blah blah blah, I’m on it, and it is part of why I’m successful. Another thing my doctor and I learned from group, that I should go to independent therapy. Oh, I said no for six months, but I said I would try it, and it helped. So these are the biggest things I got from my doctor. Now for the things I use that I learned from research on the internet, that have worked for me.

I read that people who drink coffee in the morning instead of breakfast are normally thinner. I hate coffee. -but I learned to drink it. I now get up at 7, drink a cup of coffee with Splenda and a touch of half and half. I have another one at 9.

I learned about the fasting of 18/6, and I only ate from noon to 6pm. When I lost the weight, I loosened up to 10-6. I still don’t eat after 6, unless absolutely necessary.

As per my doctor, I eat a high protein low carb diet, with a mix of CICO. One thing I allow myself at breakfast once or twice a week is whole wheat sour dough toast, 1 piece. The internet says that it’s the best kind of carb to eat. I often borrow 100 calories from breakfast and treat myself to a frozen cool whip with a small amount of fruit with mini chocolate chips. This is my ice cream. I eat it before 6. My way of sticking to this easily is that I did it for a while and once you do CICO you learn that half a palm is your chicken, half a cap is your dressing, a large handful is your spinach, your thumb to your pointer is your asparagus, a handful is your strawberries, etc. My fast way to think for low carb is most white things are carbs, except eggs. Bread, potatoes, rice, candy, that kind of thing.

I mostly eat between 800-1200 calories a day. NOTE, I’m under a doctors care. Please be careful to not drop below 1200 calories if you are not.

My biggest trick, came from a bariatric doctor a friend of mine sees. It’s a variation of the water diet.

I don’t drink when I eat.

If I’m drinking, I wait 15 minutes, then I eat. Then I wait 30 minutes until I drink. My drink of choice is water.

There are two things that come out of this. One, you know that you have eaten, by not washing the food out of your mouth. (And you eat slower) Two, your stomach shrinks. I can say that this has helped me the MOST out of everything I have done. I don’t gain water, unless I have something very salty. (-I rarely do) I read on here all the time about fluctuating water, my weight does not fluctuate. It goes down, or stays the same.

This doctor was telling my friend that had the surgery not to forget that they had to do this for their new surgery because the food and water could not compete for space. -he then said, I’ve seen you at Dr.________, you will see amazing results if you do it too. So here it is. My biggest trick. The water diet variation. The exact conversation. It has helped me lose the weight I couldn’t, and maintain for ten months.

I have lurked on here a long time. I have recently started to tell a few people how I’ve done it. Today I’m being brave, and I’m posting for the first time.

I went from 198 to 122, here is everything I do to maintain, if one thing I post helps one person, my uncomfortableness will be worth it. (I’m kind of freaking out...god I hope this comes out okay, if it’s rambling, I’m sorry)

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Frustrated but proud - turning 26, 6 lbs down in 6 weeks

I started my weight loss journey at the beginning of quarantine because I wanted to take advantage of being able to really control what I cook and eat on a daily basis. I've been logging for about 6 weeks and I've lost about 6lbs - which is the most sustained weight loss I've had in 2 years, when I gained the weight as a side effect of starting a high dose SSRI. I feel both proud of myself that I've been able to consistently lose, and also disappointed that because of my height and BMR, I won't be able to lose any quicker, and will probably lose at a rate of .75 lbs per week as I get closer to my goal. However, I feel 6 pounds of weight lost and I am finally noticing subtle changes in the mirror. This post doesn't do how I'm feeling justice, but I feel like you all would understand.

My birthday is on the 24th and I'd like to be at 160lbs by then as my gift to myself.

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6 Week Weight Loss, 24 year old male with an M.S and B.S in exercise Science

https://imgur.com/4qy2Qln

Hello all this is my first time posting to Reddit! I have a B.S and M.S in Exercise Science. I wanted to share a few thoughts of mine and I hope what I share can help anyone reading. I have gained extremely valuable and practical knowledge from my mentors in my Masters Program. They are leading research in the Exercise Science field and doing all they can to get the right knowledge to the general public. That is what I intend on doing with this post and potentially future posts.This post I wanted to focus on my weight loss over the past 6 weeks and the strategies that helped me lose the weight I did.

I have lost 18 pounds over this time and although I do not have the BF measurements to back up this claim, I do believe I have also lost a significant amount of fat mass. I started at 203 pounds and am now sitting at 185.

I ate 2100 calories a day for the first three weeks and then dropped to 1850 for the last 3 weeks. Where did I get these numbers?

Something I have come to realize and appreciate about the process of weight loss is just how accurate and precise we can get in estimating our Total Daily Energy Expenditure (TDEE) and then using that number to structure a weight loss program. TDEE is the amount of energy, or calories that someone burns a day. The majority of our TDEE comes from our Basal Metabolic Rate (BMR) or Resting Metabolic Rate, which is the calories burned a day at rest. I was fortunate enough to have access to a PNOE device which can be used to perform Indirect calorimetry and measure the heat we produce from production of carbon dioxide and nitrogen waste or from oxygen consumption. This number gives us our RMR. From this device I got an RMR of 1900 calories. However, most do not have access to this kind of equipment so what else can you do? There are a number of equations that are used to estimate RMR, there is the;

  1. Mifflin–St.Joer
  • RMR = 9.99 (weight) + 6.25 (height) − 4.92 (age) + 166 (sex) − 161 [sex: men, 1; women, 0]
  1. Cunningham
  • RMR = 500 + 22 (LBM)
  1. Harris–Benedict
  • Men:
    • RMR = 13.75 (weight) + 5 (height) − 6.76 (age) + 66.47
  • Women:

    • RMR = 9.56 (weight) + 1.85 (height) − 4.96 (age) + 655.1

    When I calculated my RMR using all of these equations and then averaged it, I got 1959 calories, pretty dang close to what was measured using indirect calorimetry! So now I had my RMR; about 1900 calories, that is the portion of the TDEE equation that has the greatest impact, so you want to be as precise as possible with this number.

The next part of the equation is your NEAT, or Non Exercise Activity Thermogenesis. This is a coefficient of your daily activity, not from exercising. The coefficients are as follows,

SEDENTARY: 0.2

VERY LOW ACTIVITY: 0.5

LOW ACTIVITY: 0.6

MODERATE ACTIVITY: 1.0

HIGH ACTIVITY: 1.5

VERY HIGH ACTIVITY: 1.8

I think it is safe to assume a coefficient of “sedentary” or .2. Either way, this stresses the importance of continuous monitoring of body weight and calorie intake in order to adjust calories as needed. When my RMR was multiplied by .2, I got 380 calories, then you add that back into your RMR to get 2,200 calories burned a day from my RMR and NEAT.

Next is we calculate the Thermic Effect of Food or TEF. which is essentially the energetic cost of digesting and absorbing the food you eat. Although different for each macronutrient, particularly for protein, this value tends to be ~10 % of the calories you consume on a daily basis. 2,200 calories multiplied by TEF of 10% is 220. Now I add that into my RMR and NEAT calculation to get 2,440 calories. The final part of the equation is energy expenditure from exercise. Since my goal was weight loss I did not factor this into my equation.

Now I know how many calories my body burns a day, 2440 calories, I know in order to lose weight I need to eat less than that. A 300 calorie deficit was what I decided to try at the start and as you can see I consistently lost weight eating at that amount. I lost 10 pounds very quickly and I do have thoughts on why but I will save that for another post.

This being my first post I had honestly no idea how to write this but I want to be clear on my intention. I believe in spreading valuable information that can hopefully be used to better someone's life. I believe the knowledge I have gained on the topics of exercise and nutrition is so powerful and it saddens me to see misinformation out there. I am young and new to the field, but I hope to continue learning from people a hell of a lot smarter than I am and then sharing that information with people everywhere!

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HELP From 268-185- Have been in a 5 month plateau

Hi Guys! I've been on a fitness journey but I haven't lost much weight/anything at all actually for about 5 months and I need some suggestions! (ALSO sorry, another long time lurker never poster, hope I follow the community rules ok!)

I started in February of 2018 where I started to exercise, but also learned how to cook. Unfortunately I didn't believe calories mattered and Olive Oil became a main component in all my cooking and I called it the mediterranean diet. August of 2018 I quit my 9-5 and started backpacking throughout South America. As a money saving effort, I did OMAD in more expensive countries (Argentina, Chile) and almost always skipped the unhealthy hostel breakfasts. December of 2018 I moved to a Ski town in Colorado, and skied 2-3 times a week. I loved this, I'm honestly still not sure how I was still losing weight and eating pizza, but I wasn't going to complain. May of 2019 I moved to an island on Lake Erie, and was working 70+ hours a week, so no exercise was in my life; because of the island where I lived was a big party island, I did OMAD and cooked for myself. I also ate only vegetarian there, because the meat was not good quality. I also was VERY strict and only ate 1000 calories a day sometimes. I eventually bumped it up to 1100-1400. But I got down to 210 that summer! September of 2019 I moved to Italy, where I learned to eat again and to enjoy food. I was hiking almost daily and if not hiking, walking, I would never take taxis. I finally got down to 190! In December of 2019 I returned to the mountains to work another Ski Season! I started practicing OMAD, and gave myself 1500 calories, and in addition, began strength training! The lowest I've been has been 179 since then but it's basically constantly at 185 lbs. I'm progressing with my fitness goals - I was getting really good at strength training/lifting until the quarantine, but now with the quarantine I've focused on cardio - my workout now is running a 5k a day, then I do 100 pushups/situps/squats- I do this about 4 times a week on average, but I still can't shake the 185! I"m taking in 1800-2000 calories, hoping for slower weight loss but I'm not seeing anything.

February 2018 to today May 2020

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The weight wasn’t “stubborn”—I was!

My weight loss had plateaued for a while. I was ordering fast food and delivery very frequently, but I thought that since my other meals of the day were small I was still eating below maintenance calories. After a while of no weight loss I decided to just be brutally honest with myself and start tracking my calories again. Unsurprisingly, it turns out I had been eating at maintenance and that’s why I hadn’t lost weight. Once I stopped ordering out so much and started being more mindful of my calories, the “stubborn” weight has started to come off.

Being honest with yourself is so important. 19 pounds down, 17 more to go!

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When data sabotages you: A scientist tries to lose weight.

So I'm a scientist. I love charts and plots and data. I love trying to see correlations between my behavior and outcomes. And with quarantine, I decided to apply this logic to my weight loss journey. So I decided to weigh myself every day, put the data into a spreadsheet, calculating running averages and linear trends, and in general try to "outsmart" my lovehandles.

It worked great! Until it didn't. Link to my long-term and short-term plots.

See the problem is, you can tell yourself that you have daily fluctuations, and the important thing is the overall trend.... but even scientists are susceptible to the same old human emotions everyone else is. So when I flatlined over the last couple weeks, I found myself getting demotivated even though the longterm trend looked great!

And thanks to my patience and determination over the weekend I found myself under 200 lbs for the first time in almost a year!

Moral of the story: Don't assume that you can outwit normal human emotions. Instead of weighing yourself every day, just weigh yourself less frequently so you can avoid disappointment! :-)

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Chasing Down Matt, The Journey Back Down

This is my new day 2 (day 1 was yesterday, but I didn't think to post yesterday).

Like many other folks, I've lost weight and regained it. This has happened several times. Every time I do a little better. In high school, I dropped fried foods and 10 pounds, regained it very shortly after (not surprising, since I went to culinary school) (graduated in 2008). Then, when I went back to school (computer science), depression really got to me, and I used therapy and exercise to help get me back in the right place. I was around 280, and got down to to 250. I regained the weight after graduating (I had an active job in college, and a desk job after college). In late 2016, I found I was wasting my life. I was literally going to work, coming home, eating, Facebooking, sleeping, then going back to work. I was refreshing Facebook looking for entertainment and it wasn't there. It was like I was simply living to work and wasting the rest of my life. I was 322lbs the last time I weighed myself at my heaviest (July/August-ish 2016).

One day, it just clicked. "What else could I be spending my time on?" Learning guitar, travelling, experimenting with food, etc. all occurred to me, but I was like "I have been saying I'll lose weight since high school. Shoot, probably even middle school. Why not now? I have the money and the time."

So, I did three things.

  1. I started packing my lunches/dinners and sticking them in the freezer (I went back and tracked and it was actually not terrible, but it would have resulted in a slow loss).
  2. I signed up for a summer camp called Camp Nerd Fitness. It taught me a lot, but mostly it taught me how to open my heart. (I also met the girl I am dating now there, and re-met her later when I lost the weight, and that's when we started dating; unfortunately we live across the country from each other)
  3. I signed up for a gym membership and a personal trainer. Little did I know that I found my guru.

So, the camp kind of kickstarted my motivation and the meal prep helped me get started, but the trainer... he helped me everywhere. From August 2016 (at 315lb), I got down to 250lb (May 2017) and 229 (my lowest, March 2018). He designed my meal plans, picked me up when I got off track, worked with me two to three times a week, and was a really positive voice in my head. I was tracking consistently. Every bite was tracked (on SparkPeople). In May 2017, I was the happiest I had ever been. I had a girl at my side, I was feeling great, and I thought I looked good. That said, it took from December 2017 to March 2018 to lose 5 pounds. I was definitely slowing down. To be honest, 250lb was my big goal, and everything else was riding off that motivation. In March 2018, my trainer moved away. Ever since then, I've been slowing gaining. I tracked my calories sporadically. For the most part, I was still going to the gym consistently, but my food was off-kilter. I still live with my parents and twin brother, and they all like junk food (not fast food; luckily we live far enough in the country that fast food is kind of hard to get). They understood my drive, but voiced concern that they felt I was never around. By December 2018, I was only tracking food maybe once a week.

So, I dropped my gym habit to 3 to 4 nights a week. I noticed I wasn't sleeping well, so I made it a goal to get home by ten pm most nights, which meant I was working out about three hours at the gym three times a week (1hr cardio, 2hr weights [I was lollygagging, if I did it with intention, I could finish strength in 45 minutes]). In March 2019, I began going to the gym with my friend, and I scaled down my workouts to meet with her. I still had the same length, but less intensity. I would do my cardio, then she'd show up for strength. Or we'd do strength first, and I'll do cardio afterwards. With my motivation waning, there were several nights I would skip cardio. In May, we started doing martial arts classes, but shortly after, she hurt her knee and had to stop, but I kept going. I used martial arts as an excuse not to do cardio. I had a teleconference, too, so that also provided an excuse. Her dad's cancer came back so she couldn't do training every day. So, now I was down to 2 to 3 days a week in the gym, at worst doing just 1.5 hours martial arts, and part of that was just talking. At this point, my food was pretty much whatever I wanted to eat, which meant lots of dessert things. I tracked maybe once a month, and it rarely included dinner because I'd track about 3pm.

Well, during quarantine, I don't have access to the gym. I no longer meal prep because I'm always home and I don't need to bring it to work. So, for the first three weeks, I worked out, maybe 3 times, and only once really intensely (workout video; it was listed as beginning, but it included lots of burpees). But, my girlfriend is on a weight loss streak and has been calling me twice a day; once for a bedtime story (a novel; a way we're trying to stay close, despite the distance) and once for a walk. We'll talk for an hour and walk about 3 miles. The past few days have been really hard because of all the rain, but we're doing the best we can. With her encouragement, I've also started to look at my food more carefully and just overall had a better view. I'm hoping to get down to 280lb. She's been the light of my life. I want to get down to at least 250lb before I get engaged to her (no later than December) and 225lb (or higher, if I gain muscles and look good) before I marry her (hopefully, October-ish 2021, but that requires a discussion).

I'm tired of looking in the mirror and seeing the fat hanging off me. I don't like seeing myself and I want to be attractive to her. I want to be attractive enough that she's proud and is like "He's MY guy." And I want to be able to move and have energy again.

SW: 287, CW: 287, GW: 225

Male, 29, 6'1"

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