Saturday, February 27, 2021

Is it still water weight?

First time poster, long time lurker! My stats are F22, 5’3, SW 246, CW 237, GW 146. After MANY half-hearted attempts to lose weight (only to gain back twice as much as I lost) I feel like I’m in it to win it now. No more excuses! But I also want to do sustainably, because that’s what I’ve been missing in past fad diets. I started my exercise journey at the end of January, and have been doing consistent cardio (either indoor cycling or elliptical) every day. In the last few days, I added daily yoga to that routine, so in total I burn between 600-800 calories from exercise. However, it took me a bit longer to hop on the food train, but I soon learned that no matter how much I exercised, my diet would be the lions share of weight gain AND loss. My TDEE is around 2100, and I eat between 1600 and 1800 depending on the day. I’ve done 4 weeks of weekly weigh-ins: 246, 246, 242.2, and today’s weight of 237(!!!). My question is: 5.2 pounds is an awful lot for one week. Love to see the number, but is it possible that it’s water weight even though I’ve been exercising daily for over a month? I did recently up my water intake from 60 oz to 120 oz, so that might also explain it. But again I want to SUSTAIN weight loss, and so I don’t want to drop too rapidly, so if y’all don’t think it’s water weight, do I need to up my caloric intake? Would appreciate any thoughts!!

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Any help / advice appreciated!

Any advice welcome!

Hello all 5’3’’ and was 133lbs Monday and now 127.6. I’m trying to do the typical lose the gut and gain the butt. I have a Versa 3 and I’m thinking about getting one of those BMI scales bc I think that would help motivate me bc I think I’m getting into that plateau point (I feel like I need numbers or something or I’ll lose motivation and quit). I’m usually at 800 to 900 calories a day or else I don’t really see weight loss progress. I eat healthy (eggs, apples, nuts, chicken, avocado, tangerines, fish and vegetables and I juice celery like crazy. I drink mostly water with lemon otherwise) I’ll be honest, I power walk / jog the 10,000 steps a day and do a few squats but that’s about it. I still have the gut (the gut is bc I drink which I have also cut back a lot) gut is going down albeit slowly. I’m asking for any and all advice from this knowledgeable community to attain that coveted tiny waist and nice booty. Thank you!!!

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NSV: Coworkers didn’t believe old photo was me!

Stats: 30F 5’7” HW 200 CW 133

Background: I started my weight loss journey 5 years ago but I yo-yo’d for the first couple of years. I finally got to my goal weight last year (around summer). I’ve been maintaining/losing vanity pounds since. I started a new job in Oct of last year, so my co-workers only know my current weight and diet. They have actually made nice comments about how healthy I eat. Which is funny to me since at my old job I was basically a candy dispenser. Today everyone was showing their wedding photos and so I pulled out mine as well. My wedding was 6 years ago, right before my journey and I was at my heaviest if not heavier (didn’t weigh myself then). They were so shocked and could not believe it was me!! One of them accused me of lying!

It’s pretty interesting because I don’t notice such a huge difference myself but even my old co-workers that were in my wedding are in disbelief of photos of me now! What is also interesting is I used to look at those photos and hate how I looked. Any old photos I was disgusted at what I saw. Now I see them and I love them! They are my wedding photos and they remind me of one of the happiest days of my life.

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16 Fish Recipes for a Fresh and Filling Dinner

A weight loss plan calls for fresh and filling dinners. What better way to satisfy your hunger than with flavorful fish recipes? Whether you have a fish fry on Friday or eat fish tacos on Tuesday, putting fish on your dinner plate could help you live longer, get healthier and even lose weight.

Though they’re not quite as celebrated as they once were for protecting your heart, fatty fishes still have benefits for your ticker: A study, published in the Journal of Internal Medicine, found that higher fish and long-chain omega-3 fatty acid intake can reduce the risk of cardiac-related death by 10 percent, says Science Daily. According to the National Institutes of Health Office of Dietary Supplements, fatty fishes also pack in more vitamin D than any other food, activating calcium for stronger bones and boosting immune system function.

Eating healthy fish recipes can also help with weight loss: A study of 481 postmenopausal women, published in the Journal of the Academy of Nutrition and Dietetics, found that eating more fish meant losing more weight. The Dietary Guidelines for Americans and the American Heart Association (AHA) recommend eating two servings of fish per week for better health. According to the AHA, fish is a low-calorie source of high-quality protein that’s the perfect addition to a dieter’s menu.

Seafood like fish is a wonderful PowerFuel for your Nutrisystem plan and Flex meal recipes. According to the United States Department of Agriculture (USDA), three ounces of cooked tilapia delivers a whopping 21 grams of protein and just 108 calories! A high-protein diet has been shown to decrease hunger and appetite while increasing muscle mass and metabolism, says Healthline. It’s a weight loss win-win!

Put that protein-packed power to good use: Schedule a weekly fish night and make it delicious—and Nutrisystem-friendly—with one of these 16 easy fish recipes.

7 of the Healthiest Fish to Eat for Weight Loss

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1. Shrimp-Stuffed Fish >

stuffed fish with spinach. The Leaf fresh fish recipes.

Calories per Serving: 228

On Nutrisystem, Counts As: 1 ½ PowerFuels and 2 Extras

Double your protein—and your decadence—with this stuffed fish recipe. It’s got a flavor that’s straight out of a high-end seafood restaurant, but oh-so-easy to make at home. Complete with lemon-y flavor and rich creaminess from a homemade cream cheese stuffing, you’ll never believe this stuffed fish fillet is only 228 calories per serving! Pair it with your favorite SmartCarb for a perfect Flex Meal.

2. Air Fryer Fish Sticks with Tartar Sauce >

air fryer recipe. fish sticks

Calories per Serving: 273

On Nutrisystem, Counts As: 1 SmartCarb, 1 ½ PowerFuels and 1 Extra

Air fryer meals and fish recipes belong together. The magic of an air fryer makes these fish sticks as crunchy as anything you’ll find in the freezer case. The natural tang from nonfat plain Greek yogurt means the homemade tartar sauce tastes better than bottled—and with more protein and fewer calories. These fish sticks will be a hit with your whole family! At just 273 calories per serving, they’re a comfort food recipe that only feels like a cheat meal.

3. Miso Salmon with Kale and Beets >

salmon

Calories per Serving: 236

On Nutrisystem, Counts As: 1 PowerFuel, 3 Extras and 1 Vegetable

This dinner is a plate filled with superfoods: Salmon delivers fatty acids and vitamin D, kale comes in with filling fiber and beets bring along several vitamins and minerals. Even the miso packs a probiotic punch! The best part? This meal is also loaded with one more thing: Flavor. It’s great for your health but even better for your taste buds!

Superfood Saturday: Salmon the Great

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4. Blackened Fish Sandwich >

fish sandwich. The Leaf fresh fish recipes.

Calories per Serving: 302

On Nutrisystem, Counts As: 1 SmartCarb, 1 PowerFuel, 1 Extra and 1 Vegetable

Flaky cod fillets, Cajun spices and crunchy cabbage slaw come together to make this perfect, protein-packed fish sandwich recipe. You’ll create your own seasoning mixture for the fish—don’t worry, it’s easy! Plus, you’ll whip up a creamy, yogurt-based sriracha sauce that’s great for many fish recipes. It’s a colorful, filling meal that you’ll love to make again and again.

5. Fish Tacos >

fish tacos. The Leaf fresh fish recipes.

Calories per Serving: 363

On Nutrisystem, Counts As: 1 SmartCarb, 1 PowerFuel, 2 Vegetables and 3 Extras

Who doesn’t love fish tacos? This healthy fish taco recipe hits the spot, with spicy flavors from a simple fish marinade, zesty citrus juices and creamy avocado. To top it all off, a secret sauce—a homemade tomatillo drizzle with onions, jalapeno and garlic. It’s a salsa that’s perfect for these tasty fish tacos and may even become your go-to for chips, burrito bowls and more.

6. Open-Faced Tuna Melt >

tuna salad on toast with cheese

Calories per Serving: 293

On Nutrisystem, Counts As: 1 SmartCarb and 2 PowerFuels

This tasty take on a customer favorite transforms a package of Nutrisystem Tuna Salad into a magnificent, melty meal with just five ingredients and a few minutes under the broiler. Just top sourdough bread with the tuna salad, tomatoes, red onion and a slice of reduced-fat provolone for a delicious dish that’s perfect for lunch or an ultra-quick, no-fuss dinner. Click here to stock up on our tasty Tuna Salad! >

7 Simple Ways to Make a Healthy Sandwich

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7. Sushi Tuna Tower >

sushi tuna tower

Calories per Serving: 295

On Nutrisystem, Counts As: 1 SmartCarb, 1 PowerFuel and 2 Extras

Sushi calories usually add up quickly: From the sticky rice to sauces on the side, a little meal can put a big dent in your daily diet plan. This tuna tower solves it all—you get the sushi you love in a portion that satisfies, all for just 295 calories. It’s not magic… it’s math: Swapping in light mayo for full-fat and reducing the amount of rice in favor of high-protein fish saves calories without sacrificing flavor. Just press the ingredients into a bowl, refrigerate for 30 minutes and dig in to this health fish recipe.

8. Air Fryer Fish and Chips >

air fryer fish and chips

Calories per Serving: 391

On Nutrisystem, Counts As: 2 SmartCarbs, 1 ½ PowerFuels and 1 Extra

More miracles from the air fryer! This time, it does double-duty: In less than 15 minutes, the little countertop wonder will cook both impossibly crisp fish and crunchy potatoes worthy of any pub. The only difference is the calories—instead of using oil to add loads of fat to this delicious meal, the air fryer circulates super-heated air to create the same crunchy exterior without any added guilt. Want to make this meal even more diet-friendly? Swap out the chips for veggies—by itself, the fish clocks in at just 205 calories per serving. Learn more ways an air fryer can help you lose weight and be healthier in this wellness post on The Leaf! >

9. 3-Step Tuna Patties >

tuna patties on a plate. The Leaf fresh fish recipes.

Calories per Serving: 125

On Nutrisystem, Counts As: 1 PowerFuel and 1 Extra

In just three simple steps, you can elevate canned tuna from a humble pantry staple to a gourmet meal worthy of fancy dinner. To make these perfect, flavorful patties, you’ll just mix together drained tuna with some simple ingredients like Dijon mustard, egg and parsley, then pan-fry hand-formed patties for three minutes on each side. They’re perfect for a sandwich, on top of a salad or paired with roasted vegetables for an easy, low-calorie centerpiece that will make any dinner delicious.

What Your Plate Means for Your Weight Loss

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10. Air Fryer Catfish >

air fryer catfish recipe

Calories per Serving: 230

On Nutrisystem, Counts As: 2 PowerFuels and 1 Extra

We’ve said it before: Our members and followers are geniuses, and this delicious air fryer fish recipe proves it. Barbara, a Leaf reader, created this delectable dish that you need to try ASAP! In just 20 minutes, your air fryer turns catfish, a little bit of oil and some spices into a flavor-packed main course that pairs perfectly with crunchy coleslaw, roasted green beans and your other favorite go-to vegetables.

11. Avocado Tuna Melt Panini >

tuna melt panini

Calories per Serving: 344

On Nutrisystem, Counts As: 1 SmartCarb, 1 PowerFuel, ½ Vegetable and 3 Extras

Swapping out mayo for creamy avocado in tuna salad is a calorie-saving, weight loss classic: The avocado adds flavor and healthy fats that make the salad even more satisfying. This Tuna Melt Panini cranks it up to a whole new level, featuring melty, reduced-fat cheese and a crunchy exterior created by a panini press. You can also use a countertop grill or even just a frying pan—by placing another heavy pan on top of the sandwich, you’ll get the same panini press effect.

12. Salmon Sushi Bowl >

salmon sushi bowl with veggies. The Leaf fresh fish recipes.

Calories per Serving: 425

On Nutrisystem, Counts As: 1 SmartCarb, 1 PowerFuel and 3 Extras

The recipe says “sushi” but the fish is cooked—you can use pre-cooked salmon or bake some of your own to top this protein-packed power bowl. And you’ll have much more than fish to enjoy: This decadent fish recipe has crunchy carrots and cucumber, spicy sushi ginger slices and an easy, flavorful ginger soy sauce that comes together with just four simple ingredients. Make two bowls—one for dinner tonight and another to take for lunch tomorrow for a perfect grab-and-go meal. This is one of our favorite fish recipes for meal prepping!

How to Build the Best Power Bowl Ever

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13. Spicy Teriyaki Tuna Steak >

teriyaki tuna steak. The Leaf fresh fish recipes

Calories per Serving: 120

On Nutrisystem, Counts As: 1 PowerFuel and 1 Extra

Tuna steak is flaky, hearty and incredibly easy to make well: Just bake for about 10 minutes at 400 degrees and it’s ready for the dinner plate. Topping it with a mixture of teriyaki sauce, honey and a few other ingredients gives this tuna steak a tasty bonus—a sticky, slightly sweet glaze that makes the fish recipe even more delicious. At an astoundingly low 120 calories per serving, it’s a perfect start to a filling, well-rounded meal for your health and wellness goals. Pair it with brown rice or potatoes and a heaping helping of your favorite non-starchy, high fiber vegetables for a colorful, flavorful dinner.

14. Crispy Salmon with Pomegranate Salsa >

salmon with salsa. The Leaf fresh fish recipes.

Calories per Serving: 232

On Nutrisystem, Counts As: 2 PowerFuels and 2 Extras

This simply-prepared salmon takes on a unique, tangy flavor from a simple pomegranate salsa that’s a snap to mix together. Don’t be intimidated: You don’t even need to cut the pomegranate yourself. If you haven’t seen them, your grocery store has pomegranate seeds (or arils) in the refrigerated area with sliced fruits—so you can get the zip of the antioxidant-loaded superfood without the mess. Mix it with spicy jalapeno, crunchy jicama and a few other ingredients for a salmon topper you won’t soon forget.

15. Mahi Mahi with Pineapple Mango Salsa >

 mahi mahi with salsa. The Leaf fresh fish recipes.

Calories per Serving: 182

On Nutrisystem, Counts As: 1 PowerFuel and 2 Extras

This homemade salsa will give you a taste of vacation, even if you can’t leave home: With pineapple and mango mixed with jalapeno, cilantro, red onion and lime, the fruity salsa in this dish is like a trip to a bar with tables in the sand. But you don’t have to go far—or be on a cheat day—to enjoy this healthy fish recipe. In just eight short minutes, you can get the taste of vacation fast… and guilt-free.

6 Delicious Ways to Eat Mango

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16. Instant Pot Salmon with Chili Lime Sauce >

Instant Pot fish recipes

Calories per Serving: 342

On Nutrisystem, Counts As: 1 SmartCarb, 1 PowerFuel, ½ Vegetable and 3 Extras

Your Instant Pot makes fish recipes easy as can be! This fish recipe really is almost done in an instant: In just three minutes, the Instant Pot will cook your salmon to perfection, making it ready for the recipe’s real star: a simple, low-calorie, homemade chili lime sauce. By mixing together a little oil, honey, lime juice and fresh herbs and spices, you’ll have a simple sauce that goes perfectly with your ready-already fish and vegetables. It’s a citrusy, spicy accompaniment that loads up the flavor without packing your plate with extra fat or calories.

To see more healthy fish recipes, be sure to visit The Leaf recipe page! You can also learn helpful wellness tips from our nutrition and recipe experts covering a variety of weight loss topics, such as the top five fish to add to your grocery list this week! >

The post 16 Fish Recipes for a Fresh and Filling Dinner appeared first on The Leaf.



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Struggling to lose thigh fat despite weight loss (22F)

Hello, this is my first reddit post so apologies if anything is phrased oddly! I [22F] have lost 9 pounds since the new year (130 --> 121 pounds), I'm small (just over 5ft) so I'm pleased with this so far. I've noticed changes in most of my body including my face, arms, calves, and waist but my upper thighs have seen no movement in terms of measurements, not even a couple of cm - they're remained at 24.2 inches for months, even before the new year period when I started to intentionally lose weight and workout more.

I think I've been 'pear-shaped' since the end of my teenage years but this lack of visual progress on this one area of my body seems odd and is making me feel a little insecure. Could it be that my body just maintains fat in the thigh area even after every other area has lost some fat?

I do a wide range of exercise such as steady state cardio, HIIT, hiking, dumbells and yoga and I've altered my eating habits to include less meat and smaller portions better matched to my height.

I don't use reddit so much but this group has been really useful to come back to and scroll through posts for motivation, so thanks :)

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What if I won’t look better after I lose weight?

I’ve been overweight/obese since I was 10 years old. Up until a couple of years ago I weighed around 196 lbs (I’m 5’7, 25F). I ended up losing a bunch of weight over the course of six months and got down to 155 lbs. I could wear better clothes, got a lot more active physically, even tried going on dates for the first time in my life and had my first kiss (and a few others).

But I’ve been losing and gaining the same 13 pounds for almost two years now. My confidence is still not high enough and I feel like I need to break new ground weight loss wise in order to be my best self. I go through periods of working really hard but I inevitably start thinking that it’s all useless, that I’ll get to those 130 or even 120 pounds, and everything will still feel the same, and I give up and comfort myself with food for days at a time.

A 20lbs loss has to make a difference on someone’s appearance right? Like it HAS to right? I just have to get there.

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Period pain, cravings and no weight loss

Hey y’all, i am feeling SO frustrated and let down today. I have actually upped my walks this week but because I’ve been on my period I have had some wicked cravings - which i have more or less avoided and instead supplemented with fruits or lower cal options. I have eaten more this week but also made up for with much longer walks.

When i checked my weight today and i have actually gained a pound.

I am so mad!!! I know periods cause bloating but is weight gain really this common even with more activity? All i wanna do i eat. My stomach is like a literal black hole these week.

Its honestly so annoying to be a woman sometimes 😭😭😭😭😭😭

I dont know how to handle my moodiness, cravings and period pains (so many spasms 😭) along with trying to be in a deficit and working out.

Any help?

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