Sunday, January 5, 2020

Here we go again! I lost weight, I gained almost all of it back, and now it’s time to lose it agin. But this time I want to lose it for good!

So I (F30) definitely been on the struggle bus for a little too long. Back in 2018 I started a weight loss journey because I was going to be a bridesmaid in a wedding. I weighted 177lbs and felt horrible standing next to the other bridesmaids who were slim and looked amazing in anything! I was successful and ended up losing a totally of 35 lbs!! I was so proud and was able to maintain the weight for a good amount of time. Then in 2019 life happened... all of the sudden there was so much going on, a lot of change, and life became incredibly busy. That’s when I started to slide back, I went back to my bad habits because they felt comfortable and easy. Towards the end of 2019 I realized I have gained 25lbs back!! I feel so horrible and disappointed in myself that let this happen! But I do not have time for a pity party, I want to get back on track!! My fiancé and I set our wedding date so I have a goal to work towards, I have 607 days to lose weight and to learn how to make fitness and healthy eating a permanent part of my lifestyle.

Has anyone been through the same thing? Have you lost, gained, and then lost weight again? What was different the second time around? Some advice would be greatly appreciated.

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Day 1? Starting your weight loss journey on Sunday, 05 January 2020? Start here!

Today is your Day 1?

Welcome to r/Loseit!

So you aren’t sure of how to start? Don’t worry! “How do I get started?” is our most asked question. r/Loseit has helped our users lose over 1,000,000 recorded pounds and these are the steps that we’ve found most useful for getting started.

Why you’re overweight

Our bodies are amazing (yes, yours too!). In order to survive before supermarkets, we had to be able to store energy to get us through lean times, we store this energy as adipose fat tissue. If you put more energy into your body than it needs, it stores it, for (potential) later use. When you put in less than it needs, it uses the stored energy. The more energy you have stored, the more overweight you are. The trick is to get your body to use the stored energy, which can only be done if you give it less energy than it needs, consistently.

Before You Start

The very first step is calculating your calorie needs. You can do that HERE. This will give you an approximation of your calorie needs for the day. The next step is to figure how quickly you want to lose the fat. One pound of fat is equal to 3500 calories. So to lose 1 pound of fat per week you will need to consume 500 calories less than your TDEE (daily calorie needs from the link above). 750 calories less will result in 1.5 pounds and 1000 calories is an aggressive 2 pounds per week.

Tracking

Here is where it begins to resemble work. The most efficient way to lose the weight you desire is to track your calorie intake. This has gotten much simpler over the years and today it can be done right from your smartphone or computer. r/loseit recommends an app like MyFitnessPal, Loseit! (unaffiliated), or Cronometer. Create an account and be honest with it about your current stats, activities, and goals. This is your tracker and no one else needs to see it so don’t cheat the numbers. You’ll find large user created databases that make logging and tracking your food and drinks easy with just the tap of the screen or the push of a button. We also highly recommend the use of a digital kitchen scale for accuracy. Knowing how much of what you're eating is more important than what you're eating. Why? This may explain it.

Creating Your Deficit

How do you create a deficit? This is up to you. r/loseit has a few recommendations but ultimately that decision is yours. There is no perfect diet for everyone. There is a perfect diet for you and you can create it. You can eat less of exactly what you eat now. If you like pizza you can have pizza. Have 2 slices instead of 4. You can try lower calorie replacements for calorie dense foods. Some of the communities favorites are cauliflower rice, zucchini noodles, spaghetti squash in place of their more calorie rich cousins. If it appeals to you an entire dietary change like Keto, Paleo, Vegetarian.

The most important thing to remember is that this selection of foods works for you. Sustainability is the key to long term weight management success. If you hate what you’re eating you won’t stick to it.

Exercise

Is NOT mandatory. You can lose fat and create a deficit through diet alone. There is no requirement of exercise to lose weight.

It has it’s own benefits though. You will burn extra calories. Exercise is shown to be beneficial to mental health and creates an endorphin rush as well. It makes people feel awesome and has been linked to higher rates of long term success when physical activity is included in lifestyle changes.

Crawl, Walk, Run

It can seem like one needs to make a 180 degree course correction to find success. That isn’t necessarily true. Many of our users find that creating small initial changes that build a foundation allows them to progress forward in even, sustained, increments.

Acceptance

You will struggle. We have all struggled. This is natural. There is no tip or trick to get through this though. We encourage you to recognize why you are struggling and forgive yourself for whatever reason that may be. If you overindulged at your last meal that is ok. You can resolve to make the next meal better.

Do not let the pursuit of perfect get in the way of progress. We don’t need perfect. We just want better.

Additional resources

Now you’re ready to do this. Here are more details, that may help you refine your plan.

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After help with snacks

Hi all, beginning my weight loss journey by watching what I eat, tracking calories quite loosely and beginning to work out. One flaw(?) in my diet/lifestyle is I always love to snack. Even when I'm not hungry, I just find that when watching TV, gaming or when I get home from work, I want to snack. I've asked this question to some of my mates and I usually get told to just not snack and eat bigger meals. Whilst I understand where they're coming from, I've tried it and it just doesn't work for me, I need to have something, even small! What I'm after is obviously something which is low in calories, while having some reasonable volume to it. I've been eating fruits or rice cakes at the moment. I'm in Australia, if that helps at all. Many suggestions I've found through google seem so damn good but appear to be exclusive to the states! Thanks for any help you can give!

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Saturday, January 4, 2020

How long did it take you to stop thinking about eating bad foods?

I'm a 5'5" 20F 208lb currently been doing myfitnesspal for about 7 weeks consistently (been struggling on and off logging everything I eat and trying to losing weight for about a year now). I'm at 1700 calories a day, aiming for .5-1lb of weight loss a week.

Like most of us, I've always had an unhealthy relationship with food, using it to destress, when I'm bored, when I'm sad, to heighten happiness, etc.

I've been working on a few coping mechanisms to curb the sugar and high calorie food cravings, like not having anything like that in my house, and trying to look at this page to curb the cravings through inspiration and a bit of shame.

I'm mostly asking, at what point in your journey did it become less of an emotional burden to curb a craving? I'm trying to adopt a timed goal mechanism, basically I'm wondering how far into the future I can look to say "It's only x more days/ weeks/months until I can look forward to not having to feel so bad for turning away the bad food".

Let me know your experiences/thoughts, thanks.

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Struggling after the holidays more than I did during them (baby rant)

I've done a really great job on diet & exercise since July 2019, and have lost about 40 pounds during that time (closer to 50+ since a year ago, but I wasn't really paying attention until summer). My original goal in July was to lose "about 20 pounds", so I've exceeded that and am pretty close to my target weight of 180 (like, I'm hovering around 182 for the past couple of weeks — and that's okay).

I have been weighing and recording pretty much all my food, and have been doing HIIT workouts 3 or 4 times a week, up until the week of Christmas. This has been really exhausting, and I'm getting worn out from the amount of effort I put into the whole thing.

Last weekend I caught a cold, so I've been trying to avoid eating at a significant deficit, so that my body can fight the virus. I've also been staying out of the gym because I would just wear myself out, and would get other people sick.

But I really enjoy baking — and have been doing a lot because I was off work for the holiday. Mostly I've been avoiding eating too much of what I make, but even one or two cookies a day is enough to blow my calorie budget. Today was especially rough. I made lemon shortbread cookies with a lemon curd filling (to be fair, the lemon curd didn't turn out so it's more of a lemon sauce, but that's a separate issue for a separate subreddit). And I ate about 4 of them.

This evening, I decided to try making saltines. They didn't turn out either, which is fine for something I've never made before, and the experience was educational. But then I ate about 200+ calories worth of them (they are delicious, even if they aren't what they were supposed to be).

I'm finding it harder to fight my cravings. I don't know if this is because I'm sick, or because the stuff is around and I am just eating it because it's nearby, or if I'm just tired of eating chicken and broccoli.

I know this is a temporary setback. I know that I am in it for the long haul....but am I? Can I sustain the lost weight? This is the first time I've ever set out to lose weight, and I'm anxious about long term maintenance. Will I be able to stick with this new lifestyle thing for the next 30 or 40 years? I love baking almost as much as I love eating baked goods. It's been a real struggle these last 6 months, but I've done pretty good at treating myself to specific high-quality sweets once or twice a month. Now I'm feeling like I've lost my willpower and am just stuffing things in my face even if they aren't that good (I'm looking at you, pumpkin cookies with too much flour).

To add to all of this, I also want to start doing some weight training to build some muscle. I've lost a bunch of weight through the HIIT classes + diet adjustment, and burn plenty of calories when I'm actively exercising (which I will get back to next week). But it's basically all cardio — which is awesome for weight loss. But not for my overall fitness and (let's be honest) how my body looks.

The primary obstacle on weightlifting is that I broke my elbow last February, and it is still a weak point in my body. Most upper body exercises put some level of stress on the elbows, and that's holding me back a lot. I know that it will be at least several more months (or even years) before my elbow is back to "normal" (or at least healed to a point where I can use it the same as the other one).

Maybe I'm just too good at discounting the positives. Maybe I'm looking at all these small negatives and feeling lost. IDK.

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"Why don't you just eat when you're hungry and stop when you're full?"

Just a short rant on this terrible advice. Not that it's a terrible idea, but that it's terrible to recieve as advice - what a simple, easy solution! I can't believe it never occured to me before! Now I can finally manage my weight! ...I have heard friends and family members say it. My family doctor has said it. But mostly, I see it anytime weight gain issues are mentioned on a fitness, health, or weight loss sub. I understand that it's well intentioned, but it can feel so frustratingly condescending and ignorant.

Personally, I feel hungry a lot. Often. I feel hungry after well balanced meals, I feel hungry after getting adequate nutrients, sleep, and exercise. I can know that I'm adequately full but still feel hungry. I'm not unable to identify boredom, or stress, or anxiety, I'm not looking to feel stuffed to the brim to be rid of the feeling. I just feel hungry often. I'm happy for people that can say "I feel hungry, it's time to eat" while managing their weight. But I am someone that will feel hungry, no matter my weight or diet or lifestyle, and I must choose how much to eat based on what my body needs instead of my hunger cues.

Some people are just HUNGRY! And other people have complex issues. And the least helpful advice always begins with "Why don't you just...."

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Am I being unrealistic in my weight loss goals and how can I avoid plateau?

My weight has yo yo’d for probably the last decade but I’ve never made much conscious effort to do anything about it (I lost a load due to a period of very bad mental health and then put it all back on again). I’m now near the heaviest I’ve ever been. I’m getting married this year and I’m very self conscious about how I look in pictures at the moment. I’d love to be happy with my body on my wedding day!

I have set a goal of 2lbs a week and get married on the 12th September so I’m aiming to shed around 72lbs before then - is this realistic? So far I’ve mapped out the year week my week with my goal weight for each week. I’m worried I’ll plateau at some point and throw myself completely off track.

I’m trying to correct my diet firstly. I have been guilty of eating pure junk and 3-4 take outs per week in the last year. As of 1 Jan I restricted my calorie intake to 1200 and I’ve been sticking to it. I plan to get into a proper exercise regime next month but wanted to get my diet down first and not overwhelm myself.

Any tips, advice or guidance would be much appreciated!

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