Friday, February 7, 2020

Slow Metabolism? Here Are 5 Ways You’re Sabotaging It

You may not be exactly sure what your metabolism is, but you’re pretty sure it has something to do with burning calories and you know you want it to be “fast.” You’ve heard that having a slow metabolism is bad for weight loss. You’re on the right track. Metabolism is basically the engine that keeps your body chugging. It’s a collection of chemical reactions that takes the food you eat and turns it into energy. Fast or slow, it’s always on, even when you’re sleeping, because it keeps your tissues and organs alive and functioning.

And yes, fast is better. Some people are born with fast metabolisms. They seem to be able to eat anything and stay slim. But genetics aren’t destiny. You can play a major role in keeping your metabolism in high gear—and conversely, you can take some measures to ensure you don’t become the victim of a slow metabolism.

Here are a five things that may be contributing to your slow metabolism and how to avoid them:

1. You’re not getting enough ZZZs.

sleep deprived

Missing one good night’s sleep may result in a yawn-filled next day but your metabolism will likely be unchanged. But make that a few nights of sleep deprivation, and you could risk turning your metabolic hormones on their heads, according to a number of studies examining the link between lack of sleep and gaining weight (yes, it’s a thing). For one thing, getting too few ZZZs can make your cells less responsive to insulin, the pancreatic hormonal messenger that tips your cells off that it’s time to absorb the glucose (sugar) in your blood stream. If they ignore the message, your blood sugar goes up. Lack of sleep can reduce the production of leptin, the hormone that tamps down your appetite, and also alters the production  of ghrelin, the hormone that encourages you to eat.

Very important for dieters: One 2010 study published in the Annals of Internal Medicine found that people whose sleep was restricted to only five and a half hours a night lost less body fat and more lean muscle than when they were allowed to sleep eight and a half hours—all on the same calorie-controlled diet. It may seem outlandish, but not getting enough sleep is a huge contributor to a slow metabolism.

Solution: The Sleep Foundation recommends doing the same thing you may have done with your children when they were babies. Stick to a steady sleep schedule (going to bed and waking up at the same time), have a relaxing bedtime ritual, get some exercise every day (though not within a few hours of bedtime), and make sure your bedroom and bed are conducive to sleep.

2. You’re not eating enough.

not eating enough

We live in a 21st century world where food is always just a few steps away. But our bodies are still designed for the feast and famine years of eons ago. When you cut back too severely on how much you eat, your body is likely to react as if you’re starving and it starts slowing down your metabolism, say researchers at Harvard Medical School. Your body then burns fewer calories, which contributes to a slow metabolism.

Solution:  The key thing is to prevent your body from hoarding calories because it senses famine has arrived. You can do that by never skipping meals and by exercising, which helps thwart metabolic slowdown.

How to Eat More without Gaining Weight: Volumetrics Explained

Read More

 3. You’re not exercising.

workout

Speaking of exercise… It’s true that you’re more likely to lose weight by cutting calories than by exercising. Think about it—you can probably cut 250-500 calories out of your diet every day, but to burn that much off you might have to be on the move for an hour or more daily. According to MedLine Plus, regular exercise not only helps you burn calories while you’re active, you’ll continue to torch those pesky calories for an hour or so afterwards.

Solution: Put exercise on your calendar. Sign up for classes three days a week, plan walking dates with family or friends, flick on an exercise video, or go mall walking early in the morning. A recent Duke University study found that cardio—the aerobic exercise that makes you huff and puff—is better for burning fat than weight training. In their study, people who spent all their exercise time on cardio lost weight faster than those who also did weight training.

But include some hefting with your huffing and puffing. Weight training builds muscle, which can boost your metabolism. One recent study conducted by Duke Health found it can boost metabolic rate by about seven percent, and other studies suggest it may keep chugging at a higher rate even when you’re at rest. It’s not a lot, but every little bit helps.

4. You’re eating too much.

slow metabolism

Sounds contradictory, but research suggests that just as not eating enough can contribute to a slow metabolism, eating TOO much overwhelms the cells responsible for regulating how your body burns what you eat for fuel, according to research done at Duke University. Those cells are like traffic cops. They keep traffic flowing so your blood sugar remains stable. But when these traffic cops are facing a logjam, everything just moves much more slowly.

Solution: To help your metabolism chug along smoothly,  eat smaller, more frequent meals, the researchers say. When you’re on Nutrisystem, you should be eating six times a day.

5 Reasons You Owe It to Yourself to Try Nutrisystem & Start Living Healthy

Read More

5. You’re stressed to the max.

stress

In one 2014 Ohio State University study, women who dealt with one or more stressors, like arguments or work issues, before consuming a high-fat test meal burned 104 fewer calories after the meal than women who weren’t stressed. The stressed-out women also had higher levels of insulin, the pancreatic hormone that tells your body to store calories as fat, and their fat didn’t oxidize as much (meaning the fat didn’t burn off as much) thereby increasing fat storage. Chronic stress could result in as much as an 11-pound weight gain in a year, the researchers said.

Solution: You can’t always get rid of the things that are stressing you out, but you can change your response to them. About to explode? Take a walk. According to a study conducted by Harvard Medical School, exercise  helps by reducing levels of the chemicals your body produces in response to stress.

Can’t get your worries out of your head? Write them down. Studies conducted by the American Psychological Association—including those on students, Holocaust survivors and people who just lost their jobs—have found that journaling about what’s bothering you can help reduce your stress. Need an escape? Try meditation or prayer. According to the National Center for Complementary and Integrative Health, meditation—essentially finding a quiet place and quieting your mind—can reduce stress even among people worried about health problems.

Ready to get in the driver’s seat with the help of Nutrisystem? Get started today! >

The post Slow Metabolism? Here Are 5 Ways You’re Sabotaging It appeared first on The Leaf.



from The Leaf https://ift.tt/2msBTM2

just ate way too much

days like this are counter-productive but they're also not that common anymore. i made cinnamon rolls last night to test out a recipe and since this morning i've eaten like six. i've been pretty on track and this is the first time in a few months i've let myself pull this kind of shit. i'm not sure why i did it. the food i eat is satisfying so it's not like i've been resisting a binge or anything. i don't really know where this came from, i wish i could identify the trigger. it might be because i know i'll be sitting around the house all day since we're snowed in but i'm not sure why i consider that an excuse to over-eat.

early on in this weight loss thing i learned an obvious lesson: if you don't buy it, you won't eat it. i think the lesson here today is that if i don't make it, i won't eat it. luckily i don't have anything else bad in the house so i have no option but to eat well for the rest of the day. plus i'm done, caught my slip-up and moving on. i'm making tofu tonight and since i've learned to cook, i know it's going to be delicious. i have a salad ready to go and a great healthy salad dressing with it. which reminds me!

in case anyone's looking for healthy salad dressings that are actually delicious and not just some boring vinaigrette, try searching for vegan salad dressings on youtube. the ones i've tried are seriously delicious! three good ones right here: https://www.youtube.com/watch?v=wSdLVCkPEOA&list=PLvB1cDBFWlezzxp6I51pZdvArkZJGYCO3&index=87

submitted by /u/fishnshrimps
[link] [comments]

from loseit - Lose the Fat https://ift.tt/31BCOh1

Finally under 200 pounds!!!

It has been a wild ride of figuring out what works for me. I’ve tried just about every regular diet, crash diet, fasting, etc.

It wasn’t until I experienced a pretty bad Candida outbreak that I really had to change my diet. No sugar, no dairy, gluten free. The first couple months went great and I lost about 30 pounds just from diet alone. I started to introduce water fasting and basically ended up starving myself for weeks at a time. Through this I developed a couple eating disorders that I’m still trying to work on: body dysmorphia and anorexia —anorexia isn’t just for skinny people— and I’m not saying that eating disorders are cool or what you should do, in fact they’re horrible and I would never wish an eating disorder on anyone, but I know that my ED’s contributed to my weight loss.

My scale that I had at home, an analog scale that I’ve always had, was telling me that I was around 200 and I was excited. It wasn’t until I went to the doctor back in November and saw that the scale said 236 that I realized my scale at home was broken and immediately bought another. It said 236 just like it did at the doctors and I was mortified.

This kicked me into full gear. Again, no dairy, no sugar, no gluten, and now I was monitoring my sodium intake as well. Cutting out these foods hasn’t been difficult, only because I know how to add immense amounts of flavor to my food without cranking up the nutritional facts. I don’t work out very often, I’ll occasionally go to the gym or go on a 2-5 mile run, but because I intermittent fast, walking is generally my go to exercise.

This morning, I woke up and weighed myself and I’m down to 199! I’ve lost 37 pounds since November 26th 2019, and a whopping 79 pounds from an original 278 in December 2017. I feel incredibly proud of myself. I still have 50 pounds to go but damn, it feels good to finally be under 200!!!

submitted by /u/noturavgtrippyhippie
[link] [comments]

from loseit - Lose the Fat https://ift.tt/2UA8zpk

NSV - My boots fit!

Tl;dr is the title

Background: Alright, so I've yo-yoed in my weight loss and weight gain more times than I care to admit in the last couple of years. At my heaviest (early 2018), I was approximately 185 bs; at my lightest (fall 2018), I made it down to about 135lbs. At 5'3", that's several pant sizes. I lost the weight through diligent calorie counting and an intense weight lifting routine and I felt great about myself (and got a belly button piercing)! Well, as often happens in life, I went through debilitating stress in my social and professional life, and I gave up my exercise routine and careful eating and slowly made my way back up to my current maximum of 170 lbs as of the beginning of this year. I felt sluggish and sick (stomach cramps, acne, mood swings, strange hair growth???), and uncomfortable in most of my more attractive clothes (particularly my jeans that painfully rubbed against my piecing, and boots).

Something I discovered in my previous weight gain is that while a lot of clothing can stretch (for better or for worse), knee-high leather boots don't lie. It starts off as a tight fit, then as weight goes on, that tight fit turns into a calf-compressing nightmare, until finally the boots just don't zip (or even if they do, they give an unmistakable calf muffin-top while strangling all circulation from your feet). With my favorite pair of boots that I've had for almost a decade, this transition begins at about 160lbs depending on my current athleticism. I was heartbroken over Thanksgiving/Christmas/New Years when I couldn't wear them.

The victory: At the beginning of the year, I had enough! I started my CICO (aiming for 1200 kcal/day) and weight lifting combined with regular rock climbing again. While I admittedly haven't seen much of a drop on the scale (I know, I know... The beginning of regular exercise is weird like that), I am feeling SO much better! On a TMI level, even my period was much lighter and less painful. I am still barely squeezing into a lot of the clothes I bought at a lower weight, but today I easily slipped my boots on without even unzipping them! I was ecstatic! My husband (who doesn't struggle with his weight and can inexplicably say no to unnecessary food) was pretty nonplussed by my excitement, so I thought you guys might help share my victory.

submitted by /u/Call_me_Mon
[link] [comments]

from loseit - Lose the Fat https://ift.tt/2tEEytp

Scared of eating sugar after 30 days free

F23 5’7 | HW: 176.8 lbs | CW: 169.4 lbs | GW: 135 lbs

I just completed 30 days no sugar as a way to kick start weight loss (down 7.4 lbs in 5ish weeks!). As of today, I can start to incorporate sweets back into my life — but I’m scared to start eating them again. My entire life I have had a big tooth, I could just never turn down a treat. I am immensely proud of myself for completing 30 days without a single dessert, and I’ve learned a lot about myself and discipline in the process. I never in a million years thought I would come out of this scared to start eating sweets again...it’s a huge wtf. Then again, coming from a background of nearly nonexistent self control when it comes to sugar, how did I even expect to feel after it? Clearly didn’t think that far.

As the saying goes, “fail to plan, plan to fail” so I created a simple plan of only eating sweets 1-2x per week and in small amounts (portion control has also been a struggle for me historically but I’ve also greatly improved in this area as well). Also planning to keep sweets to Saturday/Sunday and special occasions.

Today, as my first day free to have a sweet, I thought I would enjoy a two of the famous Samoa’s, Girl Scout cookies. I bought the box a week ago and haven’t touched them. I opened the cookie jar this morning, stared at it, then walked away. I know I like them and would enjoy it, but I didn’t particularly want it...so I thought to skip it. I don’t know where this is going. Any advice on working through anxiety around a particular food? I’ve never in my life experienced this before. I feel like it could turn unhealthy quickly if I’m not careful (could result in a massive sugar binge, or turn into unhealthy restriction).

submitted by /u/beeinaz
[link] [comments]

from loseit - Lose the Fat https://ift.tt/2S8iVLt

Looking to begin a weight loss journey

Hi all! I wanted to reach out for some support because I'm feeling pretty determined to make 2020 my big weight loss year. I have yo-yoed an unbelievable amount throughout the years and just got blood work done that shows that my cholesterol is high and my sugar is slightly high. I'm currently around 290 and would love to drop as much as can be, with my ideal weight probably being around 200. I've tried a slew of diets in the past, but I'm feeling like my focus this time around will be on intermittent fasting, Noom, Sirtfood, keto, or something along those lines. Hopefully I can get some sound advice to start me on my 'journey.' Thanks so much!

submitted by /u/Sfu888
[link] [comments]

from loseit - Lose the Fat https://ift.tt/2S5cuJ0

Only seem to lose weight when I [F24] eat close to nothing, and then put the weight back on again

I was overweight as a kid but at 16 lost a significant amount of weight and was 53kg. When I lost this weight, it was because I lived on chicken, salad and lentil soup for a 3 months during summer holidays and did intensive cardio for an hour 5 days a week.

Following that I gained a bit back and reached 57kg but was pretty much okay with my body (and not overweight). I was my heaviest at university when I hit 60kg which is quite a lot for my height (I'm 5 ft1). Following this, I went through some tough times because of exam stress and starting a new job and lost 8kg in around 2/3 months because I was hardly eating. I had no appetite and couldn't even finish a sandwich. During this time, I didnt work out so the weight loss was purely because of my lack of apetite.

At my lowest weight (52kg) I met my boyfriend and I started eating properly again because of him. Of course, we went on a lot of dates and that eating turned into eating out a lot and drinking every week. I'm now back to 58kg.

I've struggled over the last year with losing weight because I get really agitated and distracted by my hunger at work. When I count calories, it takes over my life and I become preoccupied with food and my eating so much that I end up binge-eating out of guilt.

My boyfriend recommended that I focus on working out instead. I've started a new programme with him that focuses on building muscle and conditioning. I work out for 45 minutes 5 times a week. We've been eating out less too and instead meet up for coffees rather than meals out. I feel like I'm in better control so I have been eating less than before.

Its been 3 weeks and I havent noticed any change in my body or weight whatsover. When I feel like this, I feel like binge eating and giving up.

Any words of encouragement or advice?

TLDR; I am stuck in a cycle of losing weight when I'm not eating much, and then gaining it back. For the last 3 weeks, I've started focusing on working out and improving my diet a little but have not seen any progress. Any words or encouragement or advice?

submitted by /u/xxlilly1
[link] [comments]

from loseit - Lose the Fat https://ift.tt/2uiPgWU