Monday, September 30, 2019

Thoughts on maintenance after a food-filled weekend

I have been experiencing a fair amount of anxiety since I got within about 10 lbs of my goal weight. I lost weight before in the whirlwind, too-good-to-be-true way that results when you’re exercising a lot and not eating quite enough, and I failed miserably at maintenance then - I was very restrictive and when I tried to increase my intake, it was like opening floodgates. So maintenance is intimidating to me and honestly a part of me feels it’s not possible.

This past weekend, I took a leap of faith. I weighed in Thursday at 128 lb - the lowest number I saw back in 2013 before I lost control of my rigid diet and spiraled into binging. On Friday, I went to a wedding, where I enjoyed everything and ate more than 2000 calories for the first time since January. It was also my first sober wedding and I danced and hit 15,000 steps and felt great. I didn’t even log my calories until the next day and when I did, I felt surprisingly nothing about the amount I had eaten. On Saturday and Sunday I also consumed a little over my maintenance each day due to extended celebration and family gatherings.

This morning I looked over my numbers and started feeling a little anxious - how was I going to deal with ALL THOSE EXTRA CALORIES? Until I realized that the excess over maintenance only added up to about 900 calories - about the same as the deficit I’d achieved Monday through Thursday before the weekend. My big indulgent weekend, in perspective, would average out to break even for the week. No losses but no gains.

I don’t know a lot about maintenance, and I’m obviously trying to find my footing for a long haul. But I am beginning to realize that all of the planning ahead and budgeting calories that I did during weight loss are key skills to making maintenance work. I also am continuously learning that this is not an emotional process - it’s ok to emotionally eat occasionally, but there is nothing to be gained by letting your feelings take control when you’ve deviated from your plan. If anything, it’s a time that calls for a level-headed response. Rather than consider the day wasted, look at your day like you would a budget - if you overspent, it would be irresponsible to continue charging purchases just because it feels terrible to be out of money, right? Just some food for thought, for those of you navigating maintenance and doing the best you can. Have a great week!

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Month three complete!

Just wrapped up my third month of loosing weight. I started at 220 and now I’m down to 190. My end goal is to be around 130-140lbs.

I’ve been working out on and off for years but I never had a good understanding of how weight loss works until recently. I’ve started eating better since, and continuing to work out on the side when I have time. I’m really proud and excited that I’ve been able to stay on track thus far. If I can keep this up I’ll be at my goal weight before this time next year.

I’ve also been making a point of taking a picture of myself at the end of each month so I’ll be able to see my progress from start to finish when I’m done. I noticed my clothing getting looser but I never fully realized how much difference 30lbs made until I took my photo for this month, and compared it to my starting weight photo. It was really exciting to see a clear physical difference.

I’m feeling great. It’s becoming easier to do things physically than it was before, like walking and running and stretching and stuff; and I’m also fitting in my clothing better. I’ve got some shirts that’s were too small for me a couple months ago that fit perfect now.

By the end of this year my BMI won’t be in the obese range anymore

Looking forward to the future :)

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8 Low Carb Swaps You Need in Your Kitchen

If you’re like most people, you probably love the occasional carb fix. However, certain carbs can tend to leave you feeling uncomfortably full and sluggish. According to Mayo Clinic, switching to a low carb diet may be beneficial for weight loss because it lowers insulin levels, causing the body to burn stored fat for energy. We’ve came up with a list low carb swaps to lighten up your favorite meals and snacks.

Of course, the idea of ditching some of your favorite carbs might feel daunting. But it doesn’t have to! There are some fantastic substitutes that you may love even more. The best part is, they can all fit into your Nutrisystem program!

Living a Low Carb Lifestyle? 10 Tips for Success

Read More

Here are eight low carb swaps that you need in your kitchen:

1. Quinoa for Rice

quinoa

Due to their similarities in texture and consistency, chances are you won’t even notice this swap. Actually, many people prefer the slightly nutty flavor that quinoa adds to their dishes. Though it still contains carbs, quinoa has more fiber and protein than rice says Healthline. It is one of the rare vegetarian foods that is a complete protein, containing all nine of the essential amino acids.

2. Cauliflower for Mashed Potatoes

cauliflower

Love mashed potatoes but trying to follow a low carb diet? Mashed and steamed cauliflower can give you a very similar texture and taste. Add a dash of salt and a little bit of butter and you’ll be surprised how delicious you’ll find this unlikely alternative. Like quinoa, this cruciferous veggie is also a great swap for rice and other foods. Click here for cauliflower recipes you’ll love >

3. Zoodles for Noodles

zoodles

Using zucchini noodles or “zoodles” in place of pasta is a great way to still enjoy some of your favorite pasta dishes on a low carb diet. Zucchini is low in carb, high in fiber and creates the perfect noodle shape when used with a spiralizer. Many other veggies also create great noodles. Click the link below for some more creative ideas!

5 Veggies That Make Awesome Pasta Substitutes

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4. Nuts for Croutons

low carb swaps

If you love a crunch in your salad, nuts and seeds can be a great replacement to the carby crouton. Almonds, pine nuts, cashews and walnuts are low in carbs and tasty with any salad variation. They also have the added benefit of giving your salad some additional flavor, making it even more enjoyable.

5. Veggie Slices for Potato Chips

low carb swaps

You don’t have to reach for a bag of chips to get a crispy snack. One of the best low carb swaps you can make is for raw veggies! Slice veggies into round coins so they are similar to the shape of a chip and the perfect size for dipping. Sliced cucumbers, radishes, zucchini and carrots make especially good alternatives given their crunch factor. Served with a side of low-fat ranch dip, you’ll get plenty of flavor satisfaction without filling up on fat, calories and carbs.

6. Carrots for French Fries

low carb swaps

Grocery stores are making our lives much easier with many pre-cut veggie options. You might even find veggies that are made into fun shapes like fries! With the right blend of seasonings and a simple roasting, carrots can make a delicious and guilt-free swap for greasy, carb-heavy French fries. Just be sure to roast or air fry as opposed to deep frying. If carrots are not your favorite veggie, click the link below to find some other veggies that make tasty fries!

5 Veggies That Make Awesome Fries

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7. Lettuce for Tortillas

lettuce wraps

Lettuce will add very little calories to any sandwich or wrap that you’d like to enjoy, while still giving you a means to hold everything together. It also adds some satisfying crunch and a vegetable serving to your meal. There are so many different ways to get creative with lettuce. Use them for tacos, burritos, wraps, sandwiches or burgers. You can’t go wrong with this healthy low carb swap!

8. Portobello Mushrooms for Hamburger Buns

low carb swaps

Burgers can be a great low carb option, however, the bun around them can wreak havoc on your diet. Portobello mushrooms are the perfect swap so that you can still enjoy grilling with your family and friends. They add unique flavor to your favorite burger patty, have a relatively close texture to a bun and come with the added benefit of being low carb. It’s a swap you can feel great about from all accounts.

Lower Carb Versions of 10 Popular Meals

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The post 8 Low Carb Swaps You Need in Your Kitchen appeared first on The Leaf.



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5 Sneaky Fall Weight Loss Traps & How to Beat Them

September is always a reminder of fresh starts, but also of much busier schedules that bring on many fall weight loss traps.

But there are also many reasons why fall is a great time to lose weight. The cool crisp weather is nature’s invitation to be outside. It seems like you can walk faster and longer when there’s a little nip in the air. It’s also harvest time for fall vegetables and fruits.

Still, autumn certainly does not come without its obstacles.

8 Simple Swaps for a Healthier Fall

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Here are five fall weight loss traps you might face and the best way to lose weight despite them:

1. Crazy busy schedules.

No more lazy summer days, not to mention vacation days. The kids are back to school—and to music lessons, after-school sports and extra-curricular activities—just to name a few. Mom and dad’s taxi service is officially back up and running. It’s tough to stick to a diet and exercise plan when you have so much to do. Not only does stress set up a cascade of hormones that can make you hungry (one of the sneakiest weight loss traps), logistics undercut you. Who has time to get a healthy dinner on the table when you only have an hour or so between activities? (Moms who feel like human taxis should click here to check out some fall weight loss tips from really busy moms >)

Luckily, there are simple solutions! Your supermarket probably carries prepared rotisserie chickens and pre-cut veggies that are a meal for your family in minutes. Now that you have your family covered, your Nutrisystem entrees are your meal in minutes. Just make sure you also have a bounty of grab-and-go Nutrisystem foods like the On-the-Go bars for when crazy schedules go even more haywire and take some time on the weekend to plan ahead for days that make an air traffic controller’s look tame. Shop and cook ahead. Stock up on grab-and-go snacks and bars to keep in your purse  (Click here to discover five delicious lunch bars for easy grabbing-and-going >).

7 Grab-and-Go Snacks for Busy People

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2. Fall food festivities.

Fall weight loss seems like an impossible feat because the season is essentially three months of nearly irresistible temptation; starting with the peanut butter cups of Halloween and ending with the lobster, drawn butter and champagne of New Year’s Eve. Oh and Thanksgiving, the holiday that’s all about the culinary weight loss traps; and Christmas, with its parties, cookie gifts and fruitcake, not to mention cocktails.

Turn a negative into a positive: Use the time before the food flows like wine to do a pre-emptive strike against holiday weight gain. Sit down with a piece of paper or in front of your computer and list all the no-no foods you are going to avoid and can do without. Next, take a look at the list and think of alternatives that might be just as satisfying. Here are some ideas to get you going:

Halloween, Thanksgiving and Christmas: Would a Nutrisystem Chocolate Peanut Butter Bar substitute for a Reese’s? Okay, you have a plan! It may also help to only buy candy you don’t like to hand out to trick-or-treaters and to vow not to raid your kids’ stash. Anyway, isn’t that stealing? Also, Turkey usually isn’t usually the problem—it’s the “friends” that it brings with it to the table.

Here are some tips if you don’t want to end the day feeling guilty and having to unbutton your pants due to these sneaky fall weight loss traps:

  • Stick to one or two foods you don’t have regularly (like stuffing and pumpkin pie) and pass on others than you may have more frequently, like mashed potatoes. Remind yourself that this isn’t your last chance to taste them. They’ll always be there.
  • Control the ingredients. If you’re the cook, consider using chicken broth in place of butter to bring more flavor—and less fat—to stuffing and even potatoes. Skim the fat from gravy. Make your pumpkin pie with fat-free condensed milk and at least part artificial sweetener or bake a low-fat pumpkin custard to avoid fattening pie crust. Click here to see the recipe for a healthier Pumpkin Pie that still has all the flavor >
  • Eat slowly. A study found that overweight people who ate at a slower pace felt fuller faster and reported less hunger even though there was no change in the hormones that affect appetite—a case of the brain overruling the body.
  • Donate the cookies. While homemade food gifts are wonderful to give and receive, they are complete weight loss traps. Your local nursing home, homeless shelter or soup kitchen might appreciate a little re-gifting of sweets. If you’re going to bake for family and friends, consider sweet fruit breads instead of cookies. You can’t take even a little taste of breads, while cookies can disappear before you’ve even started wrapping them. You can also explore the Recipes section on The Leaf for delicious alternative cookie recipes, like these 3-Ingredient Oatmeal Raisin Cookies >

ICYMI: Thanksgiving Recipes Edition

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3. No more summer produce.

Goodbye fresh berries, tomatoes and green beans! We’re going to miss you!

The good news is autumn brings with it a new batch of vegetables perfect for fall weight loss. Some of them are highly nutritious but starchy, like potatoes and yams, while others, such as parsnips, rutabagas and turnips, may be unfamiliar to you but are the healthier options.

Click here to find out why turnips are considered a superfood >

The berries have disappeared and in their place are shiny apples and pears. It just requires a bit of a change in mindset (and a few good recipes, like this Slow-cooker Applesauce) to help you appreciate fall’s farm bounty. The first bite into a crisp, juicy apple may help you forget the delicious sweetness of the season’s first strawberry crop. Click here to discover five reasons why you should eat more apples >

You may even be surprised by root vegetables like parsnips, a carrot-like veggie that roasts to a candy sweetness and bulbous turnips that, when boiled and mashed with apple, can make you forget potatoes as a side dish.

This isn’t much of a challenge and it’s a tasty win all around.

6 Healthy Root Vegetables You Have to Try This Fall

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4. Unpredictable weather.

Those crisp autumn days can suddenly turn cold, wet and blustery which can cancel your outdoor workout plans. However, it doesn’t have to be that way. If you don’t have a gym membership but have a mall nearby, combine a brisk walk with people-watching and window shopping. You can also find all kinds of fun workout ideas on the Fitness section of The Leaf!

It’s also good to have the gear—weatherproof and wind-resistant jackets, warm layers, hat, waterproof socks and sunglasses—that can help you stay active in any weather. Click here to discover more cold weather exercise essentials >

Don’t Let Cold Weather Slow You Down

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5. The time change.

 In November, most of us “fall back,” that is, we get one extra hour of sleep as we switch the clocks back an hour. Only it doesn’t quite work out that way. A 2013 study in Sleep Medicine Reviews found little evidence that most of us get more sleep. In fact, our sleep can be disturbed for up to a week or more after the time change. We may sleep less, get up earlier, wake up in the middle of the night and even have trouble getting to sleep.

Studies have found that sleep deprivation can lead to weight gain in part by increasing our desire for high-calorie, high-carb foods to give us instant energy to get through the day. Click here to read the 10 ways sleep deprivation affects your health >

To beat these fall weight loss traps, go to bed a little earlier in anticipation of the time change, avoiding alcohol and caffeinated beverages four to six hours before bedtime, keep naps to 20 minutes and maintain a consistent sleep schedule on the weekends.

Our Top 6 Fall Produce Picks

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The post 5 Sneaky Fall Weight Loss Traps & How to Beat Them appeared first on The Leaf.



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Day 1? Starting your weight loss journey on Monday, 30 September 2019? Start here!

Today is your Day 1?

Welcome to r/Loseit!

So you aren’t sure of how to start? Don’t worry! “How do I get started?” is our most asked question. r/Loseit has helped our users lose over 1,000,000 recorded pounds and these are the steps that we’ve found most useful for getting started.

Why you’re overweight

Our bodies are amazing (yes, yours too!). In order to survive before supermarkets, we had to be able to store energy to get us through lean times, we store this energy as adipose fat tissue. If you put more energy into your body than it needs, it stores it, for (potential) later use. When you put in less than it needs, it uses the stored energy. The more energy you have stored, the more overweight you are. The trick is to get your body to use the stored energy, which can only be done if you give it less energy than it needs, consistently.

Before You Start

The very first step is calculating your calorie needs. You can do that HERE. This will give you an approximation of your calorie needs for the day. The next step is to figure how quickly you want to lose the fat. One pound of fat is equal to 3500 calories. So to lose 1 pound of fat per week you will need to consume 500 calories less than your TDEE (daily calorie needs from the link above). 750 calories less will result in 1.5 pounds and 1000 calories is an aggressive 2 pounds per week.

Tracking

Here is where it begins to resemble work. The most efficient way to lose the weight you desire is to track your calorie intake. This has gotten much simpler over the years and today it can be done right from your smartphone or computer. r/loseit recommends an app like MyFitnessPal, Loseit! (unaffiliated), or Cronometer. Create an account and be honest with it about your current stats, activities, and goals. This is your tracker and no one else needs to see it so don’t cheat the numbers. You’ll find large user created databases that make logging and tracking your food and drinks easy with just the tap of the screen or the push of a button. We also highly recommend the use of a digital kitchen scale for accuracy. Knowing how much of what you're eating is more important than what you're eating. Why? This may explain it.

Creating Your Deficit

How do you create a deficit? This is up to you. r/loseit has a few recommendations but ultimately that decision is yours. There is no perfect diet for everyone. There is a perfect diet for you and you can create it. You can eat less of exactly what you eat now. If you like pizza you can have pizza. Have 2 slices instead of 4. You can try lower calorie replacements for calorie dense foods. Some of the communities favorites are cauliflower rice, zucchini noodles, spaghetti squash in place of their more calorie rich cousins. If it appeals to you an entire dietary change like Keto, Paleo, Vegetarian.

The most important thing to remember is that this selection of foods works for you. Sustainability is the key to long term weight management success. If you hate what you’re eating you won’t stick to it.

Exercise

Is NOT mandatory. You can lose fat and create a deficit through diet alone. There is no requirement of exercise to lose weight.

It has it’s own benefits though. You will burn extra calories. Exercise is shown to be beneficial to mental health and creates an endorphin rush as well. It makes people feel awesome and has been linked to higher rates of long term success when physical activity is included in lifestyle changes.

Crawl, Walk, Run

It can seem like one needs to make a 180 degree course correction to find success. That isn’t necessarily true. Many of our users find that creating small initial changes that build a foundation allows them to progress forward in even, sustained, increments.

Acceptance

You will struggle. We have all struggled. This is natural. There is no tip or trick to get through this though. We encourage you to recognize why you are struggling and forgive yourself for whatever reason that may be. If you overindulged at your last meal that is ok. You can resolve to make the next meal better.

Do not let the pursuit of perfect get in the way of progress. We don’t need perfect. We just want better.

Additional resources

Now you’re ready to do this. Here are more details, that may help you refine your plan.

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Officially lost 50lbs! [29M, 5ft8in]

After a long and hard battle with depression and stress, I think I'm winning it. And it's mostly due to weight loss, because I tried everything else as a picker-upper, and none of it seemed to help for more than a couple of days.

First off, I have to mention that the depression I have been going through in the past years was generated by my academic pursuit. I don't recommend anybody try to get a PhD degree if you're not particularly resilient to stress and negative feedback. It will slowly grind at your soul.

On top of that, I started the year with my SO(who I truly loved) breaking up with me after nearly 10 years by coming out, so you can imagine what a huge blow to my ego that was. We kept on living together for four months, so the feels kept messing with me. After she left, I finally had some room in my brain for myself, enough to realise that I was living an unhealthy lifestyle that was contributing to my overall bad morale. So I got over my irrational fear of the scale and stepped on it for the first time in years. It read 279.3 lbs. That's the most I've ever weighed. Something had to be done.

I started by severely cutting my calorie intake, going for more lean protein and fewer carbs and walking for over 6 miles a day. I didn't want too much stress on my joints, so going to the gym wasn't an option yet. Having a fitness bracelet really helped me to stay motivated and to reach my goals nearly daily. When I finally felt my body could take it, I started doing at least 30 minutes of cardio a day on that stationary bike I had lying around, gathering dust for the past few years. I also started reading about how the body has an unfortunate preference to eat away at your muscles instead of body fat when you're on a strict diet, so I bought a couple of dumbbells and a barbell and exercised the upper body almost daily to hopefully at least maintain the muscle mass I still had. I can tell you it really paid off! I feel stronger than ever. I now also own a fitness bench and that helps me work on a greater variety of muscle groups.

Oh, and it's really important to say that I do have at least a cheat day a week, that's when I satisfy my cravings at an all-you-can-eat sushi restaurant that I absolutely love, or just go out for drinks with my friends. As long as you're aware that every calorie you're taking in has to be taken out with responsibility and effort, you CAN treat yourself!

I started my weight loss journey around the first days of July. Now it's September 30th. I stepped on the scale again. 229. Unbelievable. I can finally say that I'm proud of myself. More than that, my mental health is better than ever. And I'm finally self-confident enough to start dating again.

So to all the people in here who are struggling, you need to hear and repeat this to yourselves as many times as you need:

You can do this. You're stronger than you can imagine right now. Within you, there's immense potential. And you can convert it all into something wonderful by taking even the smallest, most apparently insignificant steps. But above all, love yourself.

I'll see y'all in Onederland!

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Sunday, September 29, 2019

My mom actually noticed my weight loss

Hi loseit!

I've been a lurker for a long time. I've never actually posted before, but after I spent the evening with my mom I just had to share how great I feel!

Some background: I'm 29F, 5'3", currently 226 pounds. Like so many other people, I've always been overweight. Sometime around third grade I started gaining and I eventually reached my heaviest at 266 pounds in April of this year, which is when I decided I couldn't continue pigging out on take out and munchies.

My mom has always been either underweight or a healthy weight. I remember her giving me lectures about my weight when I was a preteen, and all those lectures did was make me feel horrible. My mom and I have always been close, don't get me wrong, and when I was an adult I found out a lot of those lectures stemmed from family pressure by one of my aunts. My mom's never been one to really compliment me on how I look until I was an adult, and I always took her compliments with a grain of salt. (I mean, she's 5'4" and fluctuates around 115-120. Why would she compliment me when I was twice her size?)

Well today, I was visiting her, we were standing and talking when she suddenly just stopped and was just staring in shock. When I asked her what was wrong, she said "I just noticed, you've lost so much weight!! You can really tell!" I've never felt happier! This was the first time someone other than my partner has noticed my weight loss and said something! And I really needed it this month, as I had a bad couple of weeks struggling with binge eating (which I'm starting to get a handle on I think). It just gave me the motivation to really continue on my journey!

That's really all I had to say! I was just so happy lol I'm excited to start going to the gym soon (I'm buying a membership this week on payday), but I'm also nervous to go into the gym to workout. If anyone has tips to get past the anxiety, I'd appreciate it!

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