I don't believe I starved myself when I don't count calories. I felt fine and whatever.
That being said, I'm not good at estimating calories based on my guessed serving size, and I tend to over estimate the calories of what I ate. Then, because I think I ate more than I really did, I have a lighter meal later in the day and a very small dessert.
However, when I count calories and really pay attention to the nutritional info, I see that I am left with a decent amount of calories at the end of the day, so I treat myself to a reeeaaally decadent dessert or more treats throughout the day, or use butter when cooking, fry my eggs, have a second serving, etc.
So, I end up eating MORE because I'm not overestimating calories.
I should also add that I use a weight loss program where you "earn back" calories for steps and weight lifting. I walk easily 15K+ steps a day and work out 5 days a week.
So, I end up with at least a 1,600 calorie budget most days.
(I lose an average of 3lbs a month. It's slow but generally steady)
Edit: I figured out I was overestimating calories because I wasn't using a food scale. Now I'm using one and seeing how wrong my estimates were!
The goal is to get used better at estimating so I don't need the scale, but that's been a challenge
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from loseit - Lose the Fat https://ift.tt/bWTr0l9
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