Monday, March 30, 2020

Decided to do a Dry April

Hi guys - I figured I'd post here because it is weight loss related, not addiction related. I've been doing great with my food intake lately but due to working from home and everything being shut down I've been drinking out of boredom more than I should. I've realized my alcohol calories are sabotaging my progress a bit so I've decided to go the whole month of April booze free. I can look at this covid shit as a reason to drink and eat out of boredom or I can use this as an opportunity to better myself, practice my music, go for hikes, etc.

Anyway, I guess I'm just posting for accountability and to maybe even inspire others to join along. Also, if anyone else has taken a break from alcohol for weight loss purposes, any advice or stories would be appreciated! I just figure since the restaurants and bars are closed, this is the time to hit the re-set button. I hope everyone is doing well with everything that's going on.

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Trying to turn my hopelessness into motivation: after a year of no progress, want to jump start my fitness and weight loss

Background: I am 27, 5’5”, ~140 lbs, endomorph body type (high tendency to store body fat). Was never athletic, always had poor endurance and a very sedentary lifestyle. One year ago (March 2018) I got fed up and wanted to improve my mobility, strength, and overall fitness/health. I signed up with a trainer and began going to 50 minute small group strength training (~4 people) two times a week. In addition to that, I would take a yoga class here and there, go on a walk/jog, or work out on my own using exercises I learned from my trainer. These additional workouts were somewhat inconsistent, depending on my work and social schedule, but I’d guess I’ve averaged 3.5 days (or 3-4 hours) of exercise per week. As far as diet goes, I have always thought of myself as relatively healthy. I rarely buy or eat snack foods, I make salads for most of my meals and only cook with chicken breast or fish as protein. I rarely eat breads, rice, or pasta (never eat this at home), so generally low carb. However, my downfall has always been eating out with friends, drinking with friends, and lazy/hungover weekend munching. For example, I’ll go out for wine and pizza with friends and eat and drink, whereas I’d normally not be drinking or eating pizza at home. There are also times that I don’t eat much at all. Nevertheless, this is something I did before I started exercising, so if anything my diet would have improved overall over the past year.

Problem: I was recently looking at my “before” photos from last year and I do not see a change at all. While I know I don’t work out an extreme amount, and my diet/eating/drinking habits aren’t perfection, I do not understand how going from completely sedentary to pretty active and making more conscious attempts to eat healthy most of the time could have no effect on my appearance. Furthermore, since the quarantine began, I noticed I was struggling to eat much at all (anxiety, GI issues, etc). However, after weeks of being well in a calorie deficit, I felt I looked more flabby, less toned, and bigger overall. If it’s as simple as CICO, how could this be possible?

New goals/resolutions: Become more consistent with exercise (min 4x per week, and walk on rest days). Do my best to maintain a pescatarian diet (dairy only from local, reputable farms and seafood that is sustainable, wild-caught, and humane). Figure out what I should be eating on a macro-level to feel good about my body, weight, and muscle composition. Lose 10-20 lbs (focused more on losing visible body fat).

Conclusion/question: From my understanding, the reason I may not have been losing weight was because I wasn’t focusing on my protein intake and it was way too low. Because of this, I would build/lose muscle repeatedly rather than lose fat. However, especially as I have been avoiding meat, it is very difficult to meet my protein goals while maintaining a calorie deficit. In order to even meet these goals, I’m having up to 3 protein shakes per day. Furthermore, I end up needing a lot of carbs which seem to correlate to more body fat for an endomorph body type. So to lose weight, I need to lower my calorie intake, but if I lower my calories I lower my protein, and then I will lose muscle and not fat. It feels like a catch 22 and I’m feeling hopeless and frustrated. This group has always given me encouragement so I’m hoping someone might be able to provide some insight! Does anyone know how I can get my fitness on track?

TLDR: Exercising and eating pretty healthy for a year. Can't lose weight. How to minimize calories, meet protein goals, and minimize carbs on a vegetarian diet?

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Lost 50 lbs and even with progress pics I can't tell a difference

Hi all. I started losing weight in Late July 2019. I have tracked my calories every single day since then, and, factoring in a long plateau from November-February, I have so far lost 51 lbs, from 274.4 to, as of yesterday morning, 222.8 lbs. I am extremely excited to hit this huge milestone, and I have not lost steam at all. My lowest adult weight was 213, and I'm absolutely determined to hit that soon, and to eventually hit my goal weight. I have no doubt that I will.

That being said, I do have an issue. I know a lot of people say that your focus shouldn't be solely on the scale, but instead on how your clothes fit, how you feel, "non-scale victories". The thing is, for me, I have absolutely none. I'm still wearing all my same clothes and they fit the same. I don't feel like I've lost an ounce of weight. I even just took a progress pic in the same clothes and same mirror as at my highest weight, and compared them side by side, and I literally don't see a difference. Maybe some slightly different shadows, but the lighting is different so that could explain it. I definitely don't feel any different. Without my scale, it may as well feel like I still weight 274 lbs. How could I lose almost 20% of my weight, shrink by nearly a FIFTH, and not notice a difference? The only way I know that it's not just my scale glitching is that I've had one coworker comment on my weight loss. That is the ONLY way besides my scale that I know I've lost weight. Meanwhile I see posts on here after someone's lost 5% of their weight, commenting on how they've lost a notch on their belt or their jawline is a little slimmer. Obviously I'm super happy for them, but I can't relate at all. Fifty pounds gone and not the slightest detectable difference. Is this normal? Is it all in my head? How can I fix this?

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Anyone else have a cheat day but keep within your caloric deficit?

Currently 5 months into my journey. Started at 105Kgs & am now down to 81kgs. For the first 3 months I didn't cheat once, 100% clean. Then things got a little harder - moral was down & I decided a cheat day would chear me up. Even after the first bite it was a total regret but given I'd been sticking to a 1200 daily caloric deficit I felt like crap & the 'old me' decided food would be the right way to cheer up. So I ate shit all day but counted every kcal and made sure I didn't eat over my daily calorie allowance. I felt much better (mentally, physically felt like shit 😂) & it didn't affect my weight loss at all. I've since done this cheat twice again because it seems like a fool proof plan. Calories in vs calories out at the end of the day right? Anyone else use this method?

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Exercise and weight loss goals

Hello everyone. Sorry for the long post, but I wanted to include a lot of details.

I’m currently in the middle of my weight loss process, and had a couple of questions about exercise and final weight goals. I’m a 39 year old male that’s 6 ft tall. I started out about a year and a half ago at a minimum weight of 375 lb, but was probably higher than that at the start. Since then I’ve kept calories around 1500 per day, and I’m now down to 250 lb with at least 10-15 lb of excess skin (not pretty, I know).

About 3 weeks ago I checked my BP for the first time in a while, and it was 135/80 with a resting heart rate of 88. Those high numbers spooked me, and I added exercise to my routine. I’m currently jogging 2 mile every day on a treadmill (average time is 26 min and heart rate staying around 155). Since then my BP has come down to 118/65 and my resting heart rate is now 62.

Questions: 1. Is the quick, dramatic improvement in BP and heart rate normal after 3 weeks of exercise?

  1. Would the exercise be considered light or moderate intensity when using a calorie calculator?

  2. What are some realistic and proper weight and exercise goals from here?

Thanks for reading and for any input.

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Scale not moving and I'm feeling discouraged despite knowing I shouldn't be.

33F 5'6" SW:240 CW:178 GW:155 Hi /r/loseit! I restarted my weight loss journey almost a year ago and I've made a ton of progress; however, this month has been extremely challenging and I would love someone to tell me I'm being crazy to keep me on track here. Currently, my calorie goal for the day is 1223 on LoseIt. I've been sticking to that consistently save for one cheat meal in a week. About a month ago, I started running again and have been running consistently three times a week for the last four weeks. I do not eat my exercise calories back unless it happens to fall on that cheat meal day a week and then it helps from going too far over anyway. However, despite all this, the scale is just not moving. With my TDEE, I should be on track to lose 1.5 a week but I'm not even seeing that. I also thought that the running gains would have evened out by now. Am I at the point where I need to eliminate cheat meals altogether? Is this something else?

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One-Minute Ways to Beat Cravings—All Day Long

Temptation is everywhere—and always there. Fight it—and win—at some of the toughest times of day with these one-minute ways to beat cravings that can derail your progress.

7 a.m.: CHUG A BIG GLASS OF COLD WATER Start your day with a big, cold glass of water and you’ll burn more calories all day. In a German study, researchers found that downing 6 cups (48 ounces) of cold water increased resting calorie burn by up to 50 calories per day. And that’s not all—researchers at the University of Utah found that dehydrated adults burned up to 2 percent fewer calories. And if that’s not enough, in a study at Virginia Tech, subjects who drank two 8-ounce glasses of water before meals lost 36 percent more weight over 12 weeks than non-drinkers. So chug a big one before breakfast and start the day burning.

10 a.m.: FILL UP ON PROTEIN A morning dose of protein—like from peanut butter, eggs or Greek yogurt—can help prevent sugar cravings later in the day. In a study from the University of Missouri, MRI scans showed significantly reduced activity in the parts of the brain associated with cravings among those participants who ate protein in the morning. And dieters who eat these foods produce less of a hormone called ghrelin, which stimulates hunger.

Noon: DON’T EAT AT YOUR DESK Or at least don’t work while you’re having lunch. In multiple studies, “mindful eating,” in which dieters focus on being aware of the food they’re eating and the act of eating it, has helped people lose weight without focusing on calories. To try this, eliminate distractions while you have lunch—things like reading, e-mail, or television—and focus instead on the colors, flavors, and textures of your midday meal. In a three-month study from Ohio State, patients with type 2 diabetes significantly lowered their blood sugar through this technique.

2 p.m.: STEP AWAY FROM THE CANDY DISH When your body gets a sudden craving for chocolate during your mid-afternoon slump at the office, it’s not chocolate your body wants—it’s stuff like dopamine, a biochemical that your body associates with pleasure that’s released when you eat chocolate. But you can get dopamine releases in other ways—like through exercise. So instead of grabbing a tempting foil-wrapped bite from the reception area, take a quick walk instead. You’ll clear your head and get the biochemicals your body’s actually craving. And when you get back, move the dish farther from you. In a study involving a candy dish, scientists found that people ate 1.8 more pieces of candy per day when the bowl was placed on their desk as opposed to two meters away. So move it farther from you and stop mindless munching.

5 p.m.: WARM UP WITH A CUP OF TEA An hour before dinner, set the kettle. By drinking hot liquids—like tea—an hour before eating, you can eat less and feel fuller, faster. In a 2008 study at Penn State, people who had hot drinks before eating consumed 134 fewer calories during their meal. And you can add benefits if it’s a cinnamon flavor: In a study in the Journal of Agricultural and Food Chemistry, the spicy stick was shown to increase sugar metabolism by a factor of 20.

9 p.m.: USE YOUR NOSE TO SATE YOUR SWEET TOOTH As your eyelids start to droop, your body may look for a boost—of energy and pleasure hormones. For many people, this means a before-bed snack, and it’s usually something sweet. But a pleasant scent—like from a scented candle—can spark your senses and deliver the dopamine your body’s craving. And if you choose mint, it can help calm your craving: In a study from Wheeling Jesuit University in West Virginia, subjects who sniffed peppermint every 2 hours consumed 1,800 fewer calories during a 5-day period than when they didn’t smell the herb.

10:45 p.m.: GO TO SLEEP! Being asleep doesn’t just mean you won’t have time to eat—it also balances the hormones that makes you feel hungry and full. When you don’t get a full night, your appetite hormones get messy. The amount of ghrelin, which gives you an appetite, increases, while the amount of a feeling-full hormone called leptin goes down. And science backs up the ties between shut-eye and thin thighs: In a 16-year study of 68,000 middle-age women from Case Western Reserve University, subjects who slept fewer than 5 hours per night were 32 percent more likely to gain 33 pounds or more over the course of the study, compared with those who got 7 to 8 hours of rest. So get to bed! You’ll have more energy all day tomorrow.

 

 

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