Thursday, January 6, 2022

Help for starting weight loss for 2022 (where to start)

Hey guys, I’m a 21 year old male weighing around 98-100kg (6Ft1). I’m looking to get into shape this year and wanting to drop down to around 85-90kg, although my actual weight doesn’t phase me, I just want to be confident in how I look. I am hoping to achieve this in around 6-9 months and wondering if this is realistic? I don’t want to rush and end up quitting either.

I am planning on signing up to the gym start of next week and doing cardio and weights so I can start to build muscle once I’ve started cutting my fat down…. Was just wondering if this would be realistic and what would be a good and simple routine for me to start working out as a beginner until I gain confidence and start to learn more? I want to do this right and keep the healthy habits up and keep the weight off! Any tips and tricks would be appreciated! Thanks!!

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Wednesday, January 5, 2022

getting protein in on a flexatarian(?) diet — food recommendations? I like fish!

i’m embarking on a little weight loss journey and need to know some good protein sources that aren’t nuts or spinach. i really like some fish (salmon, sole, tuna) but not to the point where i can eat it all the time — not too keen on sugary (or sweetener-y) protein bars either. does anyone have any go-to foods or ingredients they incorporate into their diet to make up for a lack of meat? i tend to only really eat meat a couple times a week but could up it if it’s going to be healthy for me — i wish it were a moral thing but it’s more of a texture thing.

any suggestions would be helpful!

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Incorporating exercise after 110lbs lost.

I've had a 500kcal deficit with a pretty active job while I've been losing weight. Now I'm around 14lbs from goal weight and want to start incorporating exercise to improve fitness and boost weight loss. I'm doing a 15 minute medium to high intensity run and 20 minutes with a resistance band. Is this routine any good to improve my losses and build my fitness level?

Love some advice because I'm new to dedicated exercise.

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Beachbody really screwed with my head

In 2018 I joined beachbody, I followed the plan for 21 days and did the workouts religiously. And it worked! Until I got hurt doing a workout and wasn't able to walk, and that meant I couldn't workout properly.

For the last few years my husband and I have used beachbody mainly t25 and a round of insanity. Again, I was very closely tracking and weighing my food. Each time I saw results in weight loss but I was always hungry and dizzy. Their calorie calculation was that I needed to eat below 1200 calories a day which I stuck to and some days I was so exhausted after working out that I just broke down and cried while I made my 4 little meatballs.

It's now 2022 and I'll be turning 30 soon. I swore I'd never do another beachbody program again because for me it's not sustainable, and I know it's possible to eat intuitively and not ban things from my list of foods.

I'm on day 3 of counting calories, as a way to get a better understanding of portion sizes and also doing dumbbell workouts, cardio and stretching. But I do not want to continue with the counting.

I'm 134 pounds, petite, 5 feet tall and just by looking at me people wouldn't say I have fat but I do. Its not about making the scale say a lesser number, I'd much rather lift weights and be strong and be able to eat without guilt and without going hungry.

Right now I'm eating 1300 calories, about. Mostly veggies and lean meats but not much else. (And note we eat relatively healthy as it is since my husband works at a health foods store) This turned into more of a rant and plea for help.

Beachbody just really screwed with me because now my base knowledge and only experience is 1200 to 1300 calories and that just doesn't seem like it's enough.

I also have ulcerative colitis so the usual nuts, beans, leafy greens, and whole grain bread will cause me to flare up leading to pain and bloating.

I guess I'm asking how do I rewire my brain? Where or who do I turn to for literature about safe sustainable eating and weight training?

I also work full time and will be starting school again in a few weeks.

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10 Healthy Air Fryer Chicken Recipes

Who doesn’t love fried chicken?

“Don’t rub it in,” you’re thinking. “With all the fat and calories, I’ll never have fried chicken again.”

Part of that is true. Just 3.5 ounces of fast food fried chicken has almost 400 calories and over 29 grams of fat. It’s neither slimming nor healthy.

But you can have fried chicken again! The magic of the air fryer—a countertop appliance that uses hot air to mimic deep-fat frying with little or no oil—puts “fried” chicken on the menu, crispy coating and all. And it’s all guilt-free!

Satisfy your fried chicken cravings with these 10 Nutrisystem-tested-and-approved healthy air fryer chicken recipes.

1. Air Fryer Honey Mustard Chicken Bites >

Air Fryer Honey Mustard Chicken Bites

This marinade is as simple as it is heavenly: spicy brown mustard, honey and black pepper. Simple coat bite-sized pieces of boneless chicken breast in half the marinade. Ten minutes later, it’s into the air fryer for eight minutes per side. Finally, toss the chicken in the rest of the marinade. At only 144 calories a serving (the recipe makes six servings), this delicious dish counts as one PowerFuel and two Extras on Nutrisystem. Get the full recipe here! >

2. Air Fryer Boneless Garlic Ginger Chicken Bites >

Air Fryer Boneless Garlic Ginger Chicken Bites

The name alone tells you you’re in for a delicious, savory treat. And it’s incredibly easy to make! Mix up some garlic, ginger, lemon juice, oil, honey, cornstarch, turmeric, cumin and cayenne pepper and place it in a plastic bag. Cut a pound of boneless chicken breasts into bite-sized pieces, place them in the marinade and toss so the pieces are well coated. Let the chicken marinate for a few hours or overnight.  At this point you can make a chive yogurt dip with nonfat Greek yogurt, chopped fresh green onions, garlic powder and cayenne. The chicken takes about 16 minutes in the air fryer. The recipe makes six servings at 129 calories each. One serving counts as one PowerFuel and one Extra. View the full recipe right here! >

17 Easy Chicken Breast Recipes for Dinner

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3. Healthy Air Fryer Chicken Drumsticks >

Healthy Air Fryer Chicken Drumsticks

This is the one you’ve been waiting for! The recipe has only three ingredients: skinless chicken drumsticks, oil and Cajun seasoning (cayenne pepper, paprika, garlic powder, onion powder and oregano). After marinating the chicken for half an hour, place it in the air fryer and cook for 15 minutes. Voila! Spicy “fried” chicken you can indulge in. One serving equals one drumstick which clocks in at 155 calories. On Nutrisystem, it counts as one PowerFuel and one Extra. Check out the full recipe here! >

4. Air Fryer Dry-Rubbed Chicken Bites >

Air Fryer Dry-Rubbed Chicken Bites

These bite-sized pieces of spicy (savory not hot) chicken are crunchy on the outside and juicy on the inside. The coating consists of chili powder, paprika, cumin, garlic, onion powder, black pepper and salt.  The tablespoon of olive oil helps the spices stick to the chicken pieces. After 16 minutes (eight minutes per side) in the air fryer, you can enjoy this taste bud-pleasing treat for only 245 calories. On Nutrisystem, this counts as two PowerFuels and one Extra. Get the recipe here! >

5. Air Fryer Sausage, Potatoes and Veggies >

Air Fryer Sausage, Potatoes and Veggies

Chicken sausage is the base of this delicious, healthy mélange that includes baby potatoes, zucchini, olive oil, garlic powder and black pepper.  Ready in less than 20 minutes, one serving (the recipe makes two) is only 247 calories and counts as one SmartCarb, one PowerFuel, one Extra and half of a Vegetable. Click here for the full recipe! >

Power in Protein: The Major Health Benefits of Chicken

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6. Air Fryer Crispy Chicken Sandwich >

Air Fryer Crispy Chicken Sandwich

If you’ve been avoiding Chick-fil-A® and missing their iconic sandwich (and yummy sauce), you can get that same great taste with this tribute recipe and real Chick-fil-A® sauce, now available at select retailers and grocery stores. It all starts with a top-rated Nutrisystem lunch—the Grilled Chicken Sandwich. The secret is to let the chicken—which you separate from the bun—marinate in pickle juice for five minutes. This is followed by a breading process (egg, water, whole wheat flour) and about eight minutes in the air fryer. When it’s done, plop on a couple of pickles and you’re good to go. One serving is 358 calories and counts as two SmartCarbs, 1.5 PowerFuels and one Extra (or one Nutrisystem Lunch, one SmartCarb, half of a PowerFuel and one Extra). Check out the full recipe here! >

7. Air Fryer Chicken Parmesan Sliders >

Air Fryer Chicken Parmesan Sliders

These cute little sandwiches pack the big Italian taste of chicken parm and they’re a cinch to make. The recipe starts with chicken cut into bite-sized pieces, then coated in breadcrumbs and flour.  After 15 to 20 minutes in the air fryer, assemble the sandwiches with whole wheat slider buns, low sugar marinara sauce and part skim mozzarella cheese.  Put the sandwiches back in the fryer to melt the cheese. The recipe makes four servings (that’s two sliders each!) for only 186 calories.  On Nutrisystem, these sandwiches count as one SmartCarb, one PowerFuel and two Extras. Get the full recipe here! >

8. Air Fryer BBQ Potato Skins >

Air Fryer BBQ Potato Skins

Enjoy the delicious taste of barbecue chicken stuffed into crispy potato skins! This tasty appetizer, which serves two people, is as delicious as the classic starter from your favorite restaurant. Topped with melty cheddar cheese and reduced fat sour cream, each 143-calorie serving counts as one PowerFuel and two Extras. Check out the full recipe right here! >

4 Rotisserie Chicken Recipes for Quick and Easy Flex Meals

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9. Air Fryer Boneless Garlic Parmesan Chicken Bites >

Air Fryer Boneless Garlic Parmesan Chicken Bites

These yummy treats will make you miss your favorite chicken wings less, guaranteed.  Have your own “wing night” by cutting a pound of chicken into bite-sized pieces. After dipping them in a beaten egg, roll them in a mixture of grated parmesan cheese, minced garlic, fresh parsley and pepper. Pop them in the air fryer and you’ll have tender, boneless chicken wings ready to enjoy. They have so much savory taste, you won’t need a dipping sauce. The recipe makes five 188-calorie servings. Each counts as two PowerFuels. Click here to view the full recipe! >

10. Healthy Air Fryer Honey Garlic Drumsticks >

Healthy Air Fryer Honey Garlic Drumsticks

To wrap up this list of healthy air fryer chicken recipes, we’ve got another drumstick option! Marinating these drumsticks in olive oil, honey and minced garlic is the secret to its tender, juicy texture and savory-sweet flavor. Cook time is only about 15 minutes. One serving (the recipe makes two) is only 168 calories and counts as one PowerFuel and two Extras. Get the recipe here! >

Have you come up with your own healthy air fryer chicken recipes? We want to try them! Submit your recipes on our Recipe Submission page for a chance to be featured right here on The Leaf. Submit your recipes here! >

If you’re looking for more of your favorite foods made healthier, Nutrisystem is the plan for you! We cook up perfectly portioned versions of popular meals and snacks to help you lose weight the easy (and delicious) way. Get started with your weight loss journey today! >

The post 10 Healthy Air Fryer Chicken Recipes appeared first on The Leaf.



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Looking for a neutral calorie tracking app

Hi all! As the title said, I’m working through some disordered eating and the “counting down” of calories (you have 1200 left, etc) is pretty hard for me. I’m looking for a neutral app that just tells me how many calories i have eaten that day, and how many grams of protein, without setting a weight loss goal or counting down. Does anyone have any suggestions? I’m currently using eatlove but the interface doesn’t work for me. Thank you!

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is it purely thermodynamics? what about biological roles?

Hi there! Im a cico gal and i understand that weight loss is basically energy in vs energy out and that’s how you lose weight and will continue to lose weight as long as the ins are less than the outs. Simple physics & chemistry right.. What i don’t understand is how biological factors can play a role in “slowing” that process. The famous example is how i keep seeing people say that their metabolism adjusts or adapt to the deficit which in turn stops their weight loss? starvation mode? how is that possible. The role of hormones also confuses me bc why do docs say it’s harder to lose weight with PCOS or hypothyroidism? feel free to explain it as scientifically as you can since im a molecular scientist/ geneticist myself but i simply can’t wrap my head around it. If i had to guess, i’d say starvation mode doesn’t actually exist or else the universe would collapse lol. And for hormonal/biological issues maybe its the case of lowering the TDEE/BMR of a person? like its still cico but the body’s natural “calories out” part is less than the average person? Im currently also studying how genetics play a factor in this and somehow the genetics part makes sense to me but the hormonal/metabolism part just doesn’t. I’d really love to know

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