Monday, November 4, 2019

SV: 40 lbs down slooooow and steady

Been wanting to post a SV goal here for a bit now so here it finally goes.

I see a lot of really awesome weight loss stories here about people losing 50+ lbs within a year and the discipline and massive transformations literally blow my mind! My journey has been much slower and I'm grateful for it, so I wanted to share.

I started really focusing on losing weight two years ago in 2017. I had finished grad school and in the process had ballooned up to 187 lbs, I'm a 5'3" female so you can imagine that the weight was pretty noticeable. I had this "oh crap" moment when I moved back home and realized how big I had gotten in comparison to the rest of my family. I started tracking macros/CICO/weight training and from July 2017 to April 2018 I dropped 20 lbs bringing me down to 167 lbs, approximately my pre-grad school weight. Even though I was still overweight I was ecstatic that I was looking how I did before grad school which ultimately led me to "fall off the wagon." I didn't go back to binge eating snacks but I had become complacent since I was happy with where my weight was at.

A few months ago I quit my high stress engineering job and decided it was time to finally do the damn thing and get rid of the remaining weight for good. In May of 2019 I weighed myself again and to my surprise I was still 167 lbs! I've been back on macro tracking/CICO/weight training since and as of today I weigh 145.8 lbs meaning I've lost about 40 lbs since starting this journey 2+ years ago. My goal weight is 130 lbs so I still have a bit to go but motivation is high and I'm confident I'll get there.

What I want to tell you is that it's OK if you "fall off the wagon" or even if you decide that you're happy with where you're at now and want to take a break. Losing weight isn't a linear process for most of us. I don't regret taking that year long break at all because it inadvertently proved to myself that I can maintain a lower weight for an entire year without "trying" too hard. Keep on keeping on and you'll eventually reach your goal even if it's sloooow and steady.

tl;dr: 5'3" 26 year old female starting at 187 lbs in 2017 and down to 146 lbs in 2019. I finally lost 40 lbs and it took me 2+ years, still have a bit more to lose but sometimes it's ok to give yourself a year long break from CICO.

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Advice on weight loss!

Hey all! I am needing some advice for I am currently having an internal struggle.

I am 27, 210lbs and 5’5”. I often get the comment “you wear your weight well” and I am trying my best to love my body the way I am, but I also want to lose weight. But this is where my trouble comes in. My mom has an eating disorder and I do not want to become her who is obsessed with losing weight and her diet. She constant counts her calories and all she talks about is what she eats. She also has commented on me losing weight multiple times, so now part of me doesn’t want to lose weight out of spite. Has anyone been in a similar situation and maybe can give me some guidance?

Also, does anyone have an eating plan for weight loss they would recommended and make instead of counting my calories everyday? I don’t want to feel my eating controls my life and counting calories just seems to overwhelm me, since my mom has kind of made me paranoid about it.

I hope this makes sense.

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Officially down 120+ pounds!

Just wanted to share my thoughts somewhere, I typically try not to think about my progress because I’m still not where I wanna be. But I was feeling good this morning!

I started my weight loss journey last summer weighing 310 pounds at my heaviest. I hated the way I looked. I would avoid going out in public or hanging out with friends because I was ashamed with how big I got over the years. I wouldn’t even take pictures (pretty sure my last social media picture is 5+ years ago). My depression was at an all time high so I finally decided to take action.

I started going to the gym. Nothing insane, just 30-40 minutes of light cardio 5 days a week and very light weight training. I completely eliminated sugar from my diet and cut back drastically on carbs. I’m 29 years old and 6’4” and this morning I’m down to my lowest weight since I was 21 years old. I weighed in this morning at 185 pounds. That’s 125 pounds down from my heaviest. I don’t put TOO much stock in BMI but I went from a 37.7 BMI and classified as obese to a 22.5 BMI and classified as normal.

For the first time during this entire journey I finally felt good about myself and what I see in the mirror. I still have a ways to go, but I’m getting there!

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Weight Loss Coaching Apps

I’m looking for suggestions for a good weight loss coaching app. Last year, I lost 45 pounds using an app called Rise. You have a nutritionist through the app, you take pictures of everything you eat, the nutritionist provides feedback and keeps you on track. Initially I loved it and it worked well, but the advice began to transition away from weight loss and more towards natural foods and eliminating preservatives and processed elements. Does anyone have suggestions for a similar app that I could try? I have gained 10 pounds since I stopped focusing on my eating in June and want to begin making progress again

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What I’ve learned during 10 years of weight-loss and maintenance.

To start out, a disclaimer that a huge chunk of the information I’ve absorbed has come from Reddit, so nothing I have to say is revolutionary. Also, weightloss and health are not things that I feel I’ve absolutely got a hang of. I am forever a work in progress.

I am Female, 26 years old, 5’7” and 135lbs. My highest weight was 196lbs.

This is my (long) story about imperfection and bad habits and how I’ve learned from them.

Let’s back up about 10 years:

My Junior year of high school, I stepped on my mom’s scale to see the number hit 193lbs. I couldn’t believe it. I knew I wasn’t exactly right when I said I weighed around 150lbs, but I couldn’t believe I was almost fifty pounds off. I was devastated. I wasn’t a lazy person- I was super active in many extra curricular (like newspaper, theatre, etc), had good grades, and a fierce appetite for both books and carbs. And suddenly, those sedentary activities and love of pasta and peanut butter were staring me in the face as I realized my 5’7” frame was carrying nearly 200lbs. That night, I decided to go on a run. I didn’t make it a full block before feeling totally out of breath and at risk of collapsing. The idea of going to college feeling this uncomfortable in my body scared me but the idea of going on a diet was terrifying also. Especially in a family filled with athlete boys, my house was packed with pasta, bacon, potatoes... everything that I loved eating tons of. And having such limited control over the food I had available to me made “trendy” diets like Atkins, South Beach, etc. totally unavailable to me. Not to mention, hot lunch at my high school was not exactly what I’d call “healthful.” I felt really lost. For the two months or so, I spiraled a bit, feeling totally unable to take control of the weight and my lack of fitness. I binge ate after trying to eat “well” all day. I cried while prom dress shopping. I realized my size 12/13 pants were not really fitting anymore. I was aware of how winded I got just going up a flight of steps. And two months later, when I got on the scale, terrified of what I’d see, I looked at the number settle at 196lbs and just absolutely broke inside.

I had a YMCA membership, and I had Reddit. And those were really the only tools I had to work with. Even after taking a health and physiology class in high school, I really didn’t know what I was supposed to be eating, or calories mattered or how to begin to look at the food I was consuming critically. I started by simply eating the recommended serving sizes of things and not going back for seconds; eating one frozen burrito instead of three, eating one bowl of Mac and cheese, etc. and I did lose about two pounds in a month, but I didn’t feel any more aware of what was really going on with my body or what I should actually be consuming.

So, I found a few weightloss subs, and while Reddit looked very different a decade ago, LoseIt was still here and most of the info I got then is the same spread now. I read about counting calories, not relying on exercise for weightloss, what a healthy rate of losing is, and haphazardly dove in.

It was really hard at first. I had to completely re-evaluate a lot of my ingrained habits, like ordering Venti lattes, eating hot lunch every day, grabbing bags of Gardettos and eating them as single portion snacks during after-school activities. I started by bringing lunch every day. Either yogurt, fruit, and a cheese stick, a turkey and cream cheese sandwich, or soup. Every day. I cut back on snacking almost entirely, ordered all my coffee with skim milk, and tried working out at least once a week. And... it worked! The pounds were slowly coming off, and I felt really good. I could run more than a block before stopping, my clothing fit a little more loosely, and the migraines I tended to get very often cake less frequently.

I kept it up, keeping that lie of 150lbs as my goal. I wanted to be able to say that and be absolutely telling the truth.

By the end of my senior year, I was comfortably in the 150 range. My senior prom I fit into a size 8 dress. I could wear mediums. I wasn’t so tired or gross feeling always. And I said to myself, “this is it! This is my lifestyle now!”

And, it kind of was. I went to college and luckily our dining hall had a really good salad bar. I got my first smart phone and downloaded MyFitnessPal. I occasionally utilized the campus gym (only ever really doing an elliptical or a bike). I maintained pretty well, but I was also in a pretty easily controlled environment. I didn’t have tons of spending money, so I wasn’t going out to eat or buying tons of extra food. I walked around campus a lot because my classes were pretty far apart. The Freshman 15 didn’t curse me.

After college, I moved back to my home town, and ended up working as a server. My weight fluctuated. I had constantly access to food (especially the free bread). I would go months without working out. I had turned 21 and anyone who was worked at a restaurant knows that restaurant people socialize after hours by getting drunk together. I didn’t own a scale, but when I felt my clothes not fitting well, I’d do a crash-cycle if tracking calories and working out again. Luckily, the job kept me on my feet so I think that did help a bit in keeping major weight gain off.

And that’s the cycle I got in. I never gained all the weight back, but I’d get in ruts of old (bad) habits creeping up, gaining about 10lbs, and then freaking out and losing that 10lbs. I also realized how easy it was for me to binge. If I was tired, sad, or otherwise not feeling great, I would just eat. I became ravenous. I could eat almost an entire pizza if I was feeling bad enough. And, even though those instances were never close enough together for me to really suffer with major weight gain, I realized I was using food as a crutch to help with my lowest points.

So, At 22, I had to re-evaluate my relationship with food again. I was about 152lbs, so not overweight by any means, but I was stuck in a cycle of doing really well and doing really poorly with food. I decided I would cook more (as a food Network junkie, this was actually tons of fun). I learned to cross stitch. I switched jobs. I made a conscious effort to save money and consume fewer calories by not going out with my friends as often. I cleaned my apartment more frequently. I went to therapy to deal with some latent anxiety and PTSD that I felt contributed to a lot of my negative habits. I found a friend to go to the gym with so I felt accountable. And slowly, my mental state in regards to my body was not “do not get fat, do not get fat, do not get fat” but “do what’s best for you in the long run, not what feels great right now.”

I decided that I’d ultimately like to be fitter and further away from the “overweight” BMI. I figured 135lbs would be a decent goal, right in the middle of my healthy weight range. I learned to love bike rides and black coffee, and then I fell in love. I met my current husband, who was a marathon runner and a fervent skier, and it felt like our lifestyles really meshed, not just our personalities. We loved long hikes, we learned to snow shoe, and we both started gaining weight because we loved baking and cooking together, and I did NOT want to tell him about how I was trying to count calories still. We went to breweries, drank wine with our pasta, I suddenly had to buy one size larger than I usually did, and my scale hit 157. My migraines were slowly returning, I was feeling more sluggish, I was cleaning less, and I realized I was going in the opposite direction of where I wanted to be. I was devastated. I had no idea how to tell him our wonderful life together was really negatively impacting my health goals.

Then he proposed. And I was so happy. We celebrated. And I hit 160lbs. Which put me right up against the line between a healthy weight and being overweight. And I knew I had to do better.

We talked. I cried. He said he loved me and he was also uncomfortable with his slight weight gain. I started running, started tracking again, and set my sights on being 135lbs and running a 5k in under half an hour. I utilized everything I could to keep myself in check. I listened to the Half-Size me podcast. I started walking on my lunch breaks. We ate out much less and when we cooked, I made a point to be aware of the ingredients and track them (and laid off the olive oil)

I got married a year later. September 28, 2019. 135lbs. 5k time at 26 minutes. Sleeping well, feeling well, and feeling very very happy.

That’s a long story, but here is the TLDR takeaway:

  1. You’re never not in control of what you’re eating. Even if you feel like you aren’t, you are. Portion sizes, snack choices, etc. are all up to you.
  2. Exercise helps, but really does more towards health goals than weightloss goals. Exercise anyway.
  3. Goals can change, that’s okay.
  4. Bad habits can creep up on us when we aren’t looking. Always be willing to re-evaluate what you’re doing and if it’s working for you or against you.
  5. Sometimes we gain weight because we are sad. Sometimes we gain weight when we are happy.
  6. Health is not a number on the scale. If you’re only looking to lose weight, you can do that without actually taking care of your whole self. You deserve better than that.
  7. Be willing to advocate for yourself, both to yourself and to other people. This takes lots and lots of practice.
  8. Your value is not your weight, but by treating our bodies with respect we remind ourselves of our own value.
  9. If you’re stuck in a cycle of weight loss and weight gain, break the cycle however you need to. Start a new habit, work on losing an old bad habit, set a new goal. Any change from the pattern can be very helpful.
  10. Educate yourself and surround yourself by positive influences. Find podcasts, use online forums, find gym buddies. The more entirely you approach finding a more healthy way to live, the more it sticks.

I am a work in progress. I am someone who needs a goal to keep myself in line. I’d like to run faster and be stronger. I’d like to watch my nutrition intake and hit macro goals. I am still counting calories. I sit at about 1400-1600 at maintenance, and allow myself wiggle room when I need it.

Whoever needs to hear this- keep going. The journey doesn’t have a destination, but it will change you. I am so grateful for the body I have now. And I am looking forward to giving it the best shot at a long, healthy life that I am able to.

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7 Things to Do on Monday to Lose Weight All Week

Monday can be like a mini-New Year’s: People see a new week as a fresh start for their health goals. A study in the American Journal of Preventative Medicine found that there were 30 percent more healthy searches on Mondays than on Wednesdays, Thursdays and Fridays. So why not start a Monday routine that helps you reach your weight loss goal faster?

Let’s make those new-week resolutions stick throughout the week.

Try these seven easy strategies for your Monday routine that will speed up your weight loss results all week:

1. Fill up a big water bottle.

Start your Monday routine burning more calories by chugging a big glass of cold water. A study found that when people drank six cups (48 ounces) of cold water, they increased their resting calorie burn by up to 50 calories per day. Another study found that dieters who drank two eight-ounce glasses of water before meals lost 36 percent more weight over three months than those who didn’t sip before sitting down to eat. So fill ‘er up every Monday morning.

10 Simple Hacks to Help You Drink More Water

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2. Get chopping.

Part of the reason people are addicted to so-called convenience foods is just that—they’re convenient. It’s easy to unwrap a package or open a bag of chips or hit the vending machine.

Start your Monday routine by making healthy choices that are just as convenient: Spend a little time before work chopping veggies, berries and fruit into small, grab-and-go containers that you can stock in the fridge and carry to the office all week. When you get a little peckish in the afternoon, remember to reach for these instead of pumping quarters into the vending machine—even if you only make the healthy choice three or four times per week, you’ll reduce your caloric intake and speed your weight loss.

For when you don’t have time to chop up fruits and veggies, Nutrisystem offers plenty of healthy, convenient options to munch on. Click here to discover them all! >

Smart Snacking: 5 “Masonable” Recipes You Need to Try Today

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3. Set your phone’s alarm to chirp every three hours.

When it goes off, get up. The Centers for Disease Control and Prevention recommend 150 minutes of aerobic activity per week, but research suggests that it doesn’t matter if you exercise for two-and-a-half hours straight or break it up into 10-minute chunks.

So set your phone’s alarm to go off every three hours and hop up for five to 10 minutes—walk to the coffee machine, out to lunch, to chat with a coworker about a project in person instead of over email. By the end of the week, you’ll have burned as many as 200 extra calories per day and it may even make you more creative at work: A 2014 study in the Journal of Experimental Psychology found that when people walked, they gave more creative answers on tests of creative thinking than when others did the same problems while seated.

The Top 5 Excuses Not to Exercise & How to Beat Them

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4. Review your calendar.

Your Monday routine should include planning for the week ahead. Got any lunch meetings this week or dinners out with friends? Review where you’re going and fire up your phone: Look at the menus in advance to find items that fit your weight loss plan. Many chain restaurants list calorie counts for their menus online, so you can walk into the restaurant confident that there’s something you can order that will keep you on track while you enjoy time with friends or coworkers—and because you’ll be ready in advance, you won’t have to sweat it when you sit down.

If you are planning to go out, be sure to review the Nutrisystem Eating Out Guide, which tells you what to eat at every type of restaurant so that you can stay on track. Click on the link below to see what you can eat no matter where you are!

The Nutrisystem Dining Out Guide

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5. Sharpen your pencil.

And keep it in your food log. Just by writing down what you eat, you can lose almost twice as much weight—that was the result of a 2008 study of food logs.

Of course, you can use your phone if you don’t like pen and paper: In a small study from 2014, researchers found that those who used a smartphone to track their eating were actually 20 percent more consistent in logging their meals compared to those who used a notebook. The NuMi App for your phone is designed to help you lose weight. Click here to see why logging food on the NuMi App helps you lose weight! >

6. Set a daily alarm…for bed.

Going to bed at the same time every night—and getting a full night of shuteye—can help you lose weight. When your sleep schedule is off, the hormones that control your appetite can get funky. Ghrelin, a hormone that gives you an appetite, can increase, while leptin, which makes you feel satisfied, can take a dip. How much can this mess up your weight loss? By more than 30 percent: In a 16-year study of more than 68,000 women published in 2006, those who slept fewer than five hours per night were 32 percent more likely to gain 33 pounds or more over the course of the study, compared to those who got seven or more hours of shuteye each night. So set that alarm and listen to it—go to bed!

How to Get More Sleep & Completely Change Your Life Tonight

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7. Write down your goals.

Setting goals as part of your Monday routine is a great way to give you a fresh start every week. Many dieters get complacent over time as they get bored and lose focus. The excitement of a brand new weight loss program, of new change, wears off—which could help explain why healthy searches peter out as the week rolls on from Monday.

Keep your motivation high and your focus locked in by writing down your goals on Monday—for the week, for the month and for the length of your weight loss journey. Make sure to include some short-term goals: A study from 2011 found that people who reached small, realistic physical activity goals saw direct benefits for their quality of life and overall condition. Once it’s written on Monday, keep the list somewhere you can review it every morning—on your desk, in the center console of your car, or by the door at home where you grab your keys. You’ll refresh your motivation every day, so next Monday won’t be a new “New Year,” it will just be a continuation of your road to success.

Reach All Your Goals—Every Time!

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The post 7 Things to Do on Monday to Lose Weight All Week appeared first on The Leaf.



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Breastfeeding and Weight Loss

From everything I heard before, when I stopped nursing my child, I should have lost weight. I nursed my daughter until she was 18 months and got pregnant with my son right after. My son is now 16 months and I am weaning him off breastfeeding. At this point, I haven't nursed him in 3 days so it is safe to safe that he is done.

However, what I saw is that I have gained 5lb this week! When I was nursing my son, I was eating 1650 calories/day per my nutritionist and lactation consultant. Now that I am no longer nursing, I have decreased that by 300 calories. What I have found is that although I don't physically need that 300 calories, I CRAVE it since that is what my body has been used to consuming for the past 6 months. Yesterday was especially hard for me to maintain that as Sundays I have a very intense workout. Combine that with the abundance of candy around the house from Halloween and my lack of self control and I had a little binge late at night.

Any tips for adjusting to this new caloric intake? Words of advice? Personal experience? Give me all of it!

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