Friday, October 21, 2022

6 Easy Ground Beef Dinner Recipes to Get in Your Protein

What if we told you that you could take a comfort food classic like a ground beef dinner and use it to reach your weight loss and fitness goals? At Nutrisystem, making healthier versions of your favorite foods is something we’re passionate about. Whether we’re delivering perfectly portioned meals to your door or crafting healthy ground beef recipes that fit into your plan, we’re out here proving that you don’t need to give up delicious food to lose weight!

Lean Protein: It’s What’s For Dinner—And Will Keep You On Track

Protein is an important part of your journey to better health. Our bodies use protein to make bones, muscles, hair and skin. Protein is also vital if you’re trying to lose weight because it helps us to stay full longer. It’s more thermogenic than carbohydrates and fats (meaning it requires more energy for digesting and absorbing). This means that you’ll burn more calories eating a high-protein food compared to something higher in carbs and fat.

The Nutrisystem weight loss plan provides you with the protein you need to reach your goals. You’ll get to enjoy plenty of tasty and convenient high-protein dinners that we send right to your home. Plus, we teach you how to cook up your own healthy, protein-packed meals that support your weight loss.

The key is to stick to lean proteins. For example, making a swap from traditional full-fat ground beef to lean ground beef will allow you to enjoy some of your favorite meals in a healthier way, without compromising flavor or your health.

One of the nice things about ground beef recipes is that they can typically be whipped up quickly and without a lot of effort. Below, we’ve rounded up six of our favorite easy ground beef dinners that will help you pack in the protein while feeling fully satisfied with a delicious meal.

1. No-Bake French Onion Beef Casserole >

No-Bake French Onion Beef Casserole

If you’re looking to lose weight but also craving the homemade goodness of a hearty casserole, then look no further. We’ve got the perfect recipe for you! This beef casserole is actually prepared on the stovetop, meaning you don’t have to heat up your whole kitchen with the oven. It can be whipped up quickly when you have a hankering! It’s got savory beef and onions with creamy pasta, all in a single dish that tastes incredibly decadent for being a mere 326 calories per serving. Click here for the full recipe! >

2. Spicy Inside-Out Cheeseburger >

Spicy Inside-Out Cheeseburger

This delicious recipe makes a cheeseburger healthier by using grass-fed lean ground beef. And it has a fun twist—it’s stuffed with reduced fat cheese instead of having it served on top. It’s also got zesty kick with ingredients like Worcestershire sauce, jalapeno pepper, smoked paprika and crushed red pepper. We also suggest serving it on a whole wheat sandwich thin for a boost of fiber. At just 353 calories, it’s a flavorful and satisfying meal without a lot of sacrifice. Click here for the full recipe! >

3. Easy Slow Cooker Taco Soup with Ground Beef >

Easy Slow Cooker Taco Soup with Ground Beef

This recipe will grant you the delicious taste of a taco in a healthy, protein-packed soup! It’s simple to make, too. After browning your beef and cooking your onions, you’ll simply add some tomato paste and seasonings and transfer it all to a slow cooker. Dump a few more ingredients, then set it and forget it! The aroma of tacos will soon be filling your kitchen. Serve with some of your favorite taco toppings, such as sliced avocado or a tablespoon of sour cream for added flavor. A bowl of soup (before added toppings) is just 217 calories. Click here for the full recipe! >

4. Air Fryer Meatloaf with Lean Ground Beef >

Air Fryer Meatloaf with Lean Ground Beef

Meatloaf is another comfort food favorite. However, it’s traditionally not that healthy when it uses a combined mixture of ground pork, beef and veal. This can make it high in fat and calories. Our version swaps in lean ground beef and uses an air fryer to keep it light. You’ll still get the taste and texture of an old-fashioned meatloaf (the way your mom used to make), but you’ll ditch the excess fat and calories. In fact, a serving of this meatloaf has a mere 155 calories and counts as one PowerFuel and one Extra on the Nutrisystem plan. It’s sure to be a recipe you’ll want to make again and again. Click here for the full recipe! >

5. Baked Scotch Eggs >

Baked Scotch Eggs

A Scotch egg is a boiled egg wrapped in sausage meat, coated in breadcrumbs and then typically deep-fried. In our version, we’ve taken this British favorite and lightened it up by using lean ground beef instead of sausage. We also skip the breadcrumbs and bake it to crispy goodness. It’s still a protein-packed dish loaded with savory flavor but is much healthier than the traditional version. One serving is just 123 calories. Click here for the full recipe! >

6. Slow Cooker Kale and Beef Meatballs >

Slow Cooker Kale and Beef Meatballs

The key to keeping your ground beef dishes healthier is using lean meat. This recipe combines 93% lean ground beef with ingredients like onions, whole wheat breadcrumbs and kale to create nutrition-packed meatballs that taste like a traditional favorite. Kale is loaded with goodness like fiber, antioxidants, iron and calcium—but you’ll barely notice it snuck into these delicious meatballs. Our recipe makes six servings, with three meatballs with sauce counting as a single serving. For a lighter take on traditional spaghetti, serve these meatballs atop of spiralized zucchini noodles. Click here for the full recipe! >

The post 6 Easy Ground Beef Dinner Recipes to Get in Your Protein appeared first on The Leaf.



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Weight loss slowing down while still in the 200’s …

(39F 5’10” SW:250, CW: 217, GW: 160)

So, I’ve gathered that weight loss can slow to a creep as you get closer to your GW. But what about when you’re still 60lbs away?? When you’re still in the obese category, it should be coming off more quickly, right?

For the first several weeks I was somehow pulling 3-4lb losses a week. Then it went to 2lbs and now it’s down to 1lb and some change a week. But, I’m still in the 200’s so it’s not like I’m close to goal.

Should I be pushing it harder while I’m still in the obese range? I know it’s going to get infinitely harder once I get to the 100’s. Or should I just chill with the 1lb/week.

Any advice from those with similar stats who’ve been through this?

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Weight loss when you're sick is a nightmare

So I was 2 weeks/4 pounds into this journey and I'm completely laid out with COVID. I feel like garbage, I'm in bed all day, taking me from "not much exercise but at least I move throughout the day" to "completely sedentary," and somehow the one thing it didn't kill was my appetite. I don't have the energy to cook anything or prepare much, and all I want is pre-packaged food (none of which in the house is terribly healthy) and takeout. I feel like being sick is going to completely wreck any progress I've made (and despite the miniscule amount of weight I've lost it was not easy and it will just devastate me to gain it all back) and all I want is to comfort-eat and I could really, really use some support.

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Feeling discouraged, trying not to give up.

Hello!! I am F, 31, 5'4" and 162.6 lbs. as of this morning.

I have been seriously trying to lose some weight since September, really cracking down on October 1st with calorie counting and working out. I have previously lost a little under 30 lbs., with my highest weight being 189.8 in 2019. I have gained and lost the same five lbs. or so since then, but have mostly kept the weight off. I was able to lose that weight pretty easily by calorie counting alone. I stayed around 1200-1300 calories a day, with (very) light exercise and a desk job. I had consistent success and consistently saw my weight go down.

Fast forward to now. I have resumed calorie counting, again trying to stay within the 1200-1300 calorie range. I work out about five to six days a week on average, with my usual workout being walking/jogging on the treadmill or elliptical for about 45 minutes. On days I don't do that, I take long walks. I have a goal to walk at least 10000 steps a day, but I usually pass that. I do take one or two rest days during the week, usually on days that I work from the office. My problem now is I have not lost a single pound since I started to seriously track last month. In fact, I have gained 1-2 pounds since my last recorded weigh in in September.

I am frustrated. I do realize that starting a workout routine can make you gain weight temporarily, with water weight and building muscle. However, I simply cannot see how I haven't lost anything at all with 5-6 weeks of calorie counting and exercise. I have only been engaging in cardio workouts, no weight training yet. I do weigh out all of my food with a food scale, and I am incredibly honest with myself about tracking. I track my multivitamins, cooking oil, coffee creamer, etc. I have had maybe two cheat days in October, which consisted of going out to restaurants and having a normal meal without tracking it. Otherwise, I am tracking every morsel. I drink plenty of water, I don't drink alcohol, I get about eight hours of sleep every night. What is going on?

I am a vegetarian, but I try to keep a close eye on my nutrition. I aim to get plenty of protein, and keep carbs relatively low, although I'm not really worrying too much about the amount of carbs I'm eating, as long as I am eating healthy foods with plenty of fruits and veggies. I try to eat three meals a day, the biggest one usually being in the evening when I have dinner with my partner. He is also trying to be more attentive to his health, so we always cook our own dinners and make them healthy, colorful, and balanced.

I do realize that it can take a little while to see results, but I am worried that I am wasting time doing something that isn't working for me! This has never happened to me with past weight loss, so that's partly why I'm so confused and discouraged.

Thank you for reading my super long post!! Any advice is greatly, greatly appreciated!

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How can I loose safely?

I'm 5'2 and ~132 lbs. I want to get down to 110 lbs which is the weight I look and feel best. The issue is that I gain weight as easily as I loose it and can achieve somewhat significant gain/loss quickly. Because of this my body is absolutely covered in stretch marks from calves to arms, any quick 2 lbs gain or loss is a new layer of stretch marks all over my body. How can I achieve my weight loss without worsening my stretch marks situation ? It's ready hard to look at my skin, I can't even tolerate touching my legs anymore because of it and I'm so afraid of getting it worse.

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I’ve gained 13lbs in a month

Sex: F - Height: 5’6 - SW: 294 - CW: 284 - GW: 143

I’ve been working out and watching what I eat since June 2022. I’ve actually been with a personal trainer since then as well doing two sessions a week with her, and coming in on my own 1-3 times a week on top.

I started out counting my calories but have been intuitively eating for the last 2.5 months, which seemed to be working because during my last weigh in about a month ago I clocked in at 271 pounds.

I just had another weigh in yesterday, and I GAINED 13lbs.

NOTHING has changed. I eat the same, and if anything I have been coming into the gym more because I wanted to smash my next weigh in. With that being said, I also do body measurements during my weigh ins and I lost a total of 8.5 inches around my body (4.5 from waist, the remainder from arms/legs) so I am just super confused at what happened. I kind of had a breakdown because I was really expecting to have lost another 10lbs at least given how hard I’ve been working at the gym.

The only thing I can think that may have affected my results is my stress levels - I’ve had an insane month at work where I have been super stressed out. Could that be the culprit ?

Currently I’m a bit at a loss and just find everything really overwhelming. I just need some help in determining where I may have went wrong, and what I can do about it. I need to keep going but I also need to do what I can to make sure I don’t have another breakdown at my next weigh in. I feel like I keep pushing but I’m genuinely exhausted by everything else. What to do???

Edit: forgot to add height, I’m 5’6.

Edit 2: the scales my PT uses has an inbuilt body composition scanner. I don’t know how accurate it is and I don’t have the specific stats but she did mention my muscle mass has remained the same but my fat mass has increased. So I definitely know I’ve gained weight, just not quite sure how.

Her suspicion was the stress having a big impact, but I just don’t know what I could really do to undo the impacts of stress on my weight loss journey.

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Celebrate with me!!

The other day, I was going through my closet and the horrific multi-size multi-season mess that it is and began going through jeans and old exercise clothes. Last year I was a size 18, and have been anxious to buy new clothes because the rapid weight loss.

Luckily, I found plenty of old size 10-12s I had stashed away and amazingly, most of them fit. The ones that didn’t, just inspired me to keep going so I can fit into them by winter.

Now, here’s the even more fun part. When I started exercising in October I bought workout clothes. Somehow they’d gotten crammed into the back of my closet. When I pulled out what I regarded as my favorite workout shirt, happy to have found it, I quickly tried it on. To my surprise, it no longer fit. It came down to my mid-thigh and this shirt practically ate my body.

I danced around the apartment for a solid 30 minutes and decided to wear the shirt to bed.

It’s really the little things.

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