Thursday, February 28, 2019

New study proposes monitoring calorie intake takes fifteen minutes a day-and is the greatest indicator of successful weight loss

I follow research in obesity and weight loss and found an interesting study today.

Link to study!

It tracks pretty well with my own experience in that calorie counting seems pretty daunting at first (study participants initially spent around 25 minutes a day on it) but that it gets easier once you get the hang of it. At the end of the study, it appears the participants that lost the most weight tracked all their food and it took them about fifteen minutes a day.

I probably spend less than fifteen minutes on a daily basis, but I tend to eat the same foods throughout the week. I count calories every day and I still weigh and measure my food, even nearly four years into maintaining. I know it's not for everybody and that counting calories drives some people crazy so they don't want to do it. Or they cook a lot in an improvisational way and don't want to have to measure every little dash of whatever they put in their recipes. And that's fine!

I think if you're struggling to lose weight though and you don't know why your efforts aren't working, accurate tracking is your best tool to find out why. Even if you're not tracking forever, just a few weeks of it can help you get a better sense of what you're eating and what your portion sizes really are.

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Knowing Your Why/Maintaining Focus on the Goal

I am 5'4.5", 163 lbs. I'm aiming to lose approximately 18 pounds by October 18. I'm using MFP currently to track my calories and am aiming to stay between 1400-500 calories with light exercise a few days a week.

I know my why - feel more confident, be able to fit in my old jeans, and most importantly, prevent hereditary health issues. I go to therapy on a semi-regular basis and am currently in a much better place mentally than I was a year ago. Aside from some current stressors, I'm feeling okay.

We had a discussion about weight loss, my therapist and I, and he stated that if I am not willing to track my calories, I probably don't want this weight loss enough. I DO, though, but it is so hard to stay consistent with accurate tracking...Or is he right and am I in denial?

I know that motivation fades. Right now I am motivated, but a week from now i won't be. As I said, I know my why. Is that enough for me to stick to my goal?

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Losing weight without exercise?

For context: I have been struggling with my weight for most of my life, and an injury has basically prevented me from doing any sort of physical activity that would help me lose weight more efficiently. That’s been very hard to accept since I love being active and mostly because I felt like I would never be able to take the extra weight off.

About a month ago, I started eating approximately 1400 calories a day and I’m seeing the weight come off about 1.5 lbs a week.

I am wondering if anyone out there has had success with this kind of weight loss (mostly without exercise) and what your experience was/is. I’m definitely keeping at it, but I’m worried I’ll end up fairly flabby due to losing weight without much toning. Without being able to exercise, I’m not really sure what to do and don’t know anyone in a similar situation.

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The 10 Best Foods for Weight Loss (and Your Health!)

In our journey to better health, we hear a lot about the best foods for weight loss and ingredients we should be avoiding. By now, we’re all aware that foods with too much added sugar, salt and unhealthy fats are nutritional no-nos. But what about the best foods for weight loss that we should be eating? There are plenty of delicious foods you can enjoy even when you’re trying to find the best way to lose weight. Here are 10 nutritional powerhouses recommended by Nutrisystem’s dietitians that should always be on your grocery list—whether you’re on Nutrisystem or not!

1. Leafy Greens

According to the United States Department of Agriculture (USDA), adults should consume a minimum of two to three cups of veggies a day. A dieter’s dream, veggies are naturally low in fat and calories, and are completely void of cholesterol. Plus, many are full of fiber, which may reduce the risk of heart disease, obesity and type 2 diabetes, making them among the best foods for weight loss… and your health in general! Leafy greens (think kale, spinach, watercress and Swiss chard) in particular are packed with all kinds of body-boosting nutrients like vitamin A, which is important to eye health and protecting against infection; vitamin C, which is crucial to wound healing, keeps teeth and gums healthy, and plays an important role in iron absorption; and vitamin K, which is integral to proper blood clotting. Many also contain calcium, which is important for bone health; iron, which is key to oxygen transport and energy production in the body; and folate, which is essential to tissue growth and cell function. Try using leafy greens as a base for salads or sneak them into smoothies for added nutrition. On Nutrisystem, one cup of raw leafy greens counts as one Vegetable.

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2. Greek Yogurt

Adults should consume three cups of dairy daily, according to the USDA. Dairy products are the main source of calcium in the American diet, and also include potassium, which may help maintain healthy blood pressure; vitamin D, which plays a role in bone health; and protein. Dairy products are associated with improved bone health, lower blood pressure, and a reduced risk of osteoporosis, cardiovascular disease and type 2 diabetes. Although both Greek yogurt and regular yogurt are good dairy choices, by “going Greek” you’ll get almost double the amount of protein, and often, get less sodium and sugar. Opt for low-fat or fat-free versions, and be sure to read the ingredient list to make sure you avoid added sugars and artificial flavors. One cup of non-fat Greek yogurt counts as one PowerFuel on Nutrisystem. Yogurt makes a great thickening agent in smoothies (try this Berry Delicious Smoothie!). It’s also delicious on its own with fresh fruit and granola.

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3. Berries

Small but mighty, berries are packed with nutrients like antioxidants, fiber, vitamin C, potassium and folate. Many are also a rich source of compounds called flavonoids, which may help boost memory function. These health benefits make berries a great choice to help fulfill your fruit needs for the day (women should consume one and a half to two cups a day, depending on age; men should strive for two cups daily). Try adding blueberries to your oatmeal before cooking, top summer salads or Greek yogurt with fresh strawberries and raspberries, or get a big berry boost by adding all your favorites into the blender for a “berry” sweet smoothie that packs a nutritional punch! On Nutrisystem, one cup of berries counts as one SmartCarb.

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4. Avocados

Often mislabeled a vegetable, avocados are actually a member of the fruit family. And, given all their wonderful health benefits, they should be a regular on your plate. Avocados provide a host of nutrients, such as folate, vitamins E, C and B6, plus potassium and soluble fiber. They also contain monounsaturated fats, the “good” kind associated with reduced heart disease risk. Avocados also contain compounds called plant sterols, which may help lower cholesterol, have antioxidant properties, and promote healthy vision. It’s really no wonder they’ve made our list of the best foods for weight loss, right? Try adding sliced avocado to salads, tacos and wraps, or use it as a creamy spread on a piece of whole wheat toast. One tablespoon (or 1/8 of avocado) counts as one Extra on Nutrisystem.

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5. Eggs

Eggs shell out all kinds of nutrients your body needs, like iron, vitamin D and B12. Plus, a single egg serves up a whopping 6 grams of protein, making it a great alternative to other protein sources like meat (you need five to six ounce equivalents of protein daily, depending on your age and gender). Eggs are also a good source of compounds linked to memory preservation and vision protection, making them not just one one of the best foods for weight loss… but a good selection for your general health, too! Add a sliced hard-boiled egg to your favorite green salad, make an omelet full of your favorite veggies, or add scrambled eggs to a whole wheat tortilla topped with salsa for a flavorful breakfast wrap. On Nutrisystem? Count one whole egg or a half cup egg whites as one PowerFuel.

6. Whole Grains

Experts recommend that adult women should strive for 3-ounce equivalents of grains each day, and adult men should aim for 3-4 ounce equivalents. There are two types of grains: whole and refined. Whereas refined grains have had part of their kernel removed to extend their shelf-life and change their texture, whole grains contain the entire kernel. By including the whole kernel, whole grains provide more nutrients, like dietary fiber, iron, bone- and immune-boosting magnesium, several B vitamins that play a key role in metabolism, and protein. The greatest thing about whole grains is that working them into your diet is simple since there are plenty of options available. Try starting your day with some oatmeal and fruit, using quinoa or brown rice as a base for salads, and snacking on whole grain popcorn with a sprinkle of cinnamon when hunger hits. Just make sure that at least half of your grains are whole. On Nutrisystem, a half cup of brown rice, quinoa or oatmeal, or 1 slice of whole wheat bread, counts as 1 SmartCarb on Nutrisystem.

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7. Fatty Fish

Fatty fishes like salmon, bluefin tuna, sardines and herring are swimming with omega-3 fatty acids, which are big-time for brain health and memory, and may also help alleviate dry eyes. Some of these fish also include vitamin D, which we know is important for bone health. Substitute grilled, baked or broiled fish for meat a few times a week for an alternative protein source. Try salmon tacos or tuna in lettuce wraps. On Nutrisystem, two ounces of fatty fish counts as 1 PowerFuel.

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8. Beans and Legumes

Visit the USDA’s MyPlate, and you’ll see that beans and legumes (a fancy word meaning a less mature form of beans and peas), are included in both the Vegetable and Protein groups. That’s because these tasty little gems have nutritional similarities to foods in both groups. They are excellent sources of plant protein and are similar in their iron and zinc content to meats, poultry and fish, making them a great vegetarian alternative. But, because they are also excellent sources of dietary fiber, folate and potassium, they rival many veggies in their nutritional superpowers. Therefore, consuming beans and peas is recommended for everyone―even those who eat meat regularly. Try adding kidney beans, pinto beans and black beans to a homemade chili, or add lima beans, black-eyed peas, chickpeas or lentils to a salad to reap the benefits of these nutritional powerhouses! A half cup of most beans and legumes count as 1 SmartCarb on Nutrisystem.

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9. Tree Nuts

Tree nuts, like walnuts, almonds, hazelnuts, cashews, pistachios and Brazil nuts, are plant-based protein sources that contain fiber, protein and an impressive combo of vitamins, minerals and antioxidants. Tree nuts also have cholesterol-lowering properties and are rich in monounsaturated and polyunsaturated fats―the heart-healthy, “good-for-you” kinds. Together, the nutrients in nuts can also help keep you feeling full. In a nutshell, these tiny treats are a snack-time superfood! Add them to salads and stir-fries, or munch on them raw. Just be mindful of portions, since they can pack a pretty big calorie punch. Stick to one ounce of tree nuts a day. On Nutrisystem, 2 tablespoons, or half an ounce of nuts, count as 1 PowerFuel.

10. Green Tea

When it comes to superfoods, green tea may very well take the cake. A staple in traditional Chinese and Indian medicine, green tea contains a high concentration of free-radical fighting antioxidants. Research suggests that the compounds in green tea may help treat a number of health conditions, including heart disease, high cholesterol, several cancers, inflammatory bowel disease (IBD), diabetes, liver disease and more. As if these health benefits weren’t reason enough to start sipping, clinical studies have also suggested that green tea extract may have a positive impact on metabolism and fat burning. Try starting and ending your day with a steaming cup of good-for-you green tea to take advantage of these big-time benefits! Green Tea is a Free Food on Nutrisystem.

The post The 10 Best Foods for Weight Loss (and Your Health!) appeared first on The Leaf.



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How to Save 600 Calories a Day

By now you know: Losing weight boils down to using up more calories than you consume. It seems simple enough. The hard part is actually making it happen. But cutting calories and dieting doesn’t have to mean cutting out all your favorite foods. Don’t believe us? Check out these four simple swaps guaranteed to save you over 600 calories a day without putting the kibosh on your favorite flavors:

Drink fat-free milk instead of whole
Replace your whole milk habit with a fat-free fix, and for every 16 ounces you trade, you’ll save over 130 calories. Feeling adventurous? Opt for unsweetened almond milk instead of your whole milk, and you’ll save even more—over 230 calories per 16 ounces.

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Swap regular soda for seltzer water
One 20 ounce regular Pepsi clocks in at 250 calories*. Substitute just one regular soft drink a day with a seltzer or sparkling water, and you won’t just save yourself 250 calories, you’ll also spare yourself a whole lot of added sugar.

Sub fruit juices with the real deal
Many commercial fruit juices are packed with added sugars. Plus, they’re typically higher in calories than their raw fruit counterparts. Swap your 12 ounce glass of regular apple juice for a medium apple, and you’ll save yourself about 100 calories.

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Have mustard, not mayo
Top your sandwiches with two tablespoons of mustard instead of the same amount of mayonnaise and you’ll save yourself over 175 calories. Save even more calories by skipping the cheese and stuffing your sammie with extra veggies.

Want to find out more tips on losing weight, but keeping your favorite food options? Talk to a Nutrisystem weight loss counselor today!

*Nutritional information taken from https://ift.tt/2dkSiA9 on 12/23/2015.

The post How to Save 600 Calories a Day appeared first on The Leaf.



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Social Anxiety

So usually everytime i go out even just to get groceries i feel this panic deep down. This manifests itself with me feeling really unwell and constantly adjusting my clothes hair etc. At some point i dreaded simple things as bringing out the trash and basically locked myself into my room to a point where my family wouldnt see me for weeks since i only went out at night to get some food. Over my journey these last two years i have constantly made small improvements and set myself challenges every day. What i realized was that small steps still get you somewhere so i started making small goals aka be outside for 30 minutes every day etc.

Today was the very first time of my adult life that i felt real confidence and not totally out of place.I got so much stuff done I had been trying to delay as long as possible. I met an old high school friend who didnt recognize me and we had a good little talk about how life is going. I have no doubt my weight loss is the Main reason I finally get to join back into society after all this time and just wanted to share.

150kg (330lbs) to 98kg (216lbs)

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A question for the smarter people than me.

Theres going to be a lot of rambling here, since I don't know what is important. I have a TL;DR at the bottom, for those in a rush. I am not a fitness buff. Actually... I hate every aspect about it. I love eating food that taste great, and a lot of it. Working out is about the most boring, repetitious, mind numbing activity I can think of. I feel like a minimum wage factory line assembly worker, but my body is the product.

When I was younger, I was blessed with a drive for an active lifestyle, and probably some decent genes. I remember getting recruited for the power lifting team (which I hated) wrestling, football, all of it non-stop because I was at least in the top 5 of my class, athletically speaking. I enjoyed the sports I wanted to play, but was more interested in Music and my other... More nerdy hobbies.

I was a decently buff, 8 packed nerd. When it came time to join the Air Force, my lazy recruiter didn't want to do the paperwork required to get me tape tested and waivered because I was 20 lbs over my height/weight limit to join... With 8% body fat. Parents were awesome, got me a gym membership, and it took me 10 minutes to finally convince the physical trainer why I needed to lose weight.

Ten years later, the story is different. No height/weight requirement needed while in the air force, just a tape teat, run, pushups and sit ups. So after joining the air force, I stopped nearly all physical training, and was able to ride the residual effects of my previously active childhood/young adulthood for about 5 years when my tape test started to get close to busting. My body style still has some residual effects. I'm very stocky, larger chest, shoulders, and a neck the exact same size as my head. Though that last one is probably genetics. I've always had that, as well as my dad and brother.

Advance to today. I'm watching my diet again, working out again, and having results. 2 years ago, I weighed 225. A year ago I started taking fitness seriously at 215-220 lbs. Today, my scale bounces on 200 lbs. But my question comes to this. I'm not AS concerned with weight loss as I am with trimming up. My body style is kind of between Mesomorph and Endomorph. I'll always be bulky and always was. So I assume I'll get back to that, god willing.

At what point should I no longer care about my actual weight, and focus (at least mentally) on muscle build? This is more of a motivation question. Falling below 200 lbs has been a huge driving force for me to stay motivated. My long term motivation with fitness is to increase my stamina, and be aesthetically pleasing. But for now, I need more immediate goals. That carrot at the end of the stick, if you will.

I know I have a ways to go. Still a bit of a tire around my gut when I squeeze it, and my abs still yet to show themselves, other than when I purposefully flex. But I am starting to get great compliments. People saying that I'm thinning up, comments about my waist, ect. But I know my plateau is coming, and weight gain, due to muscle mass is a year or two away unless I really turn the afterburners on. But I don't know how to define that switch, and what to make as a goal to keep me motivated every morning.

Some considerations: I travel A LOT for work. Spending 2 months at a time away from home, and during these trips, I have no access to BMI machines or other high techy things to help me track my progress. All my goals need to be tracked with stuff I can pack in a single suitcase. I'm 5'8", currently 200 lbs. When I joined the air force, I squeezed through the hight and weight requirement at just under 180lbs with, what I remembered, my physical trainer saying was a very low body fat that he was starting to get concerned. Wish I remembered the % number, but it wasn't my focus then... I just needed to weigh less than 180 lbs.

And the last time I used one of those machines, I weighed 217, and I think my % was around 20? I'm excited to get home and use it again to get my updated numbers.

Sorry if you feel this isn't a question for this sub, but I think it's an important step to consider in weight loss. When should weight loss no longer be the primary goal?

TL;DR: considering my long term goal is to have better stamina, and generally aesthetically pleasing, at what point should I move on from this subreddit into a different subreddit based on muscle gain? What short and midterm goals can I set for myself when weight loss is no longer a primary focus?

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