Saturday, March 28, 2020

Calories in, calories out is not a good response when someone asks how you lost the weight.

I see this on here a lot when people are talking about their friends and family asking them how they lost so much weight. Most people seem to find this a ludicrous question, since the answer is so obvious. It's easy, just calories in and calories out.

The vast majority* people are aware of the fundamental fact that you need to eat less to lose weight. Even if they are not necessarily familiar with the mantra calories in and calories out, they understand the basics of it. When someone asks you how you lost weight, what they are really asking is how you managed to change and maintain behaviors over time that allowed calories in, calories out to work for you.

*I'm aware that there are exceptions to this, but they are few and far between and often speak more to denial stemming from disordered eating than misinformation.

So sure, talk about calories in and out, but talk about it in the context of how you developed the willpower to track your food. Did you change how you spoke to yourself? Did you use an app? Do you have recipes you can share? Did you start seeing a therapist and/or a trainer? Did you let yourself have cheat days? Do you meal plan? How do you prevent meal planning from becoming overwhelming? Do you input your food at the beginning of the day or as you eat it? More than any of this too, I think, it's being honest and upfront about how you came to change your way of thinking and develop persistence.

Calories in and out is the answer for weight loss. But it's not the solution. Help people to change their behaviors and their mindsets. That's the real answer to weight loss. And that's what people are asking you when they ask you how you lost weight.

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MFP vs doctor and calorie limits, struggling and confused...

MFP is encouraging me to eat 2670 calories a day for 2lb a week loss with sedentary activity. My doctor has me eating much lower, 2000 calories a day aiming to get down to 1500 eventually. Mind you my current doc is a naturopath-turned-actual-doctor but only recently... recommended by family but I take everything she says with a grain of salt cause she’s pretty much a glorified witch doctor.

I started watching what I eat about 3 weeks ago. Which has been great! I’m down to 424 from 442. Most days I aim for about 2000-2200 calories. Usually the later though. Walking once a day, just down the street and back for now.

This recent shutdown has me hiding inside, and while it might be great to “flatten the curve”, it’s not great at all for my new lifestyle. Couple that with anxiety from recently quitting smoking pot, a probable gout attack in my ankle probably triggered by losing weight (or hypothyroidism), not to mention running out of healthy food from suddenly being broke AF, I’m doing damage control. The last couple days been eating to MFPs 2600 calorie suggestion, and I’ve been worried it might be too much.

Anyone have any guidance for me? Am I doing that bad eating at MFPs calorie limit? I don’t wanna stop this wonderful weight loss train I’m on but I’m struggling to stick to 2000 calories a day at this moment in time.

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Questions for my journey

Hey, I'm 16 and I've been on this weight loss journey that I've been going off and on for 2 years now, but for some reason there's been a spark in my motivation now and I been running for almost 2 weeks now. At 9th grade, I was at my highest 220 5'6 and throughout that school year and throughout 10th grade, I've gotten to 200. Now I've lost 5 lbs in 2 weeks of running and my question is should I worry about the sudden weight gain of the next day? I watch how I eat and I've been drinking a lot of water recently, I try to eat healthily but I definitely stopped drinking soda and still struggling to hold back from overeating. Yesterday I weighed at 195, really happy about it and went on with my day with my normal routine and this morning apparently I gained a few pounds 3-4. It kinda made me feel less motivated. Should I be worried?

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Bought my own scale and it’s different from doctors scale, but I’ll take the weight loss.

I recently bought a scale and it arrived yesterday. Out of curiosity, I weighed and it said 145.4 (back to a normal BMI). I am 5’4”/F/30. I get weighed every other month or so when I have a doctors appointment and there I hover around 151-156. I have lupus so I do have these doctors appointments, and I was 130 but taking prednisone made me put on all the weight. I know doctors scales are off by 3-4 pounds (based on my experience with them and using my mom’s scale when I used to live with her). I’m only on 2.5 mg of prednisone right now because I’m in remission. I have been on as high as 80 mg and the higher dosage you are, the hungrier you get, and the rounder your face gets.

The last time I got weighed at the doctors office was 2 weeks ago when I had my Cytoxan infusion (the last one ever!) and it was around 151.

I am eating better and making better choices. I know IF is popular but it’s not for me because I get very lightheaded if I go long stretches without eating. I prefer to do CICO and eat every few hours. I love Hot Cheetos, but that may be the main culprit so rather than eating a big bag every week, I prefer to buy small bags and eat them every few weeks (my husband did get me 2 big bags though as one of our anniversary gifts). I used to binge on them a lot because I was so depressed and emotionally distraught about my lupus and the flares that came with it. But once I sought counseling and medication (Prozac) I was in a better mental state. I still eat carbs too but try to focus more on vegetables and protein. For workouts, I mostly do Pure Barre (the live-streaming videos now that I’m in quarantine) and yoga here and there, but I want to incorporate more kettlebells since you can do a lot of cardio with them. I also did 9Round (kickboxing) for a bit before I became quarantined but they now have video workouts and I want to start doing them too.

I know it takes a while and it’s frustrating yo-yo-ing from having a medical condition and taking medications that hold you back from your goals. But I’m trying to give myself grace and patience and tell myself there’s no hurry to lose the weight. I would love to go back down to 125-130 and if it takes me a year then so be it. I’ve gone this far with my health and I need the grace.

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How is a weight loss community different than an eating disorder?

Genuine question, Id love everyone's take. There is this idea that as a society, we have an eating disorder, and it can be seen clearly in places like this subreddit and just diet cultute in general (obviously here is a million times better than out in the wild).

Health can be acheived at any size. As an example, strong men. Typically extremely high BMI, sometimes categorized as obese. Pretty low fat percentage, but that doesnt always matter. Usually pretty healthy folks. Sometimes your body wants to hang out at a certain weight that's good for it, and it's not good to try and change it.

Most diets are bad for one reason: they aren't sustainable. I see a lot of people asking for ways to keep running even if they don't like it. Like, the answers clear, find something else like martial arts or something. It's so unhealthy to force yourself, to deny the food you actually want in favor of something "healthier" which is a concept that doesn't really exist.

Okay Im actually ranting now, this stuff makes me passionate for others.

Anyway, what I mean is I see a lot of: no sugar, low carbs, keep the fat down, etc. How is this different from developing an eating disorder? Where some foods are marked scary or unhealthy? And there's an obsession with slowly getting off that weight, even if sick. Or as the case with my coworkers, to the point of having seizures but still going because 'its working'

As my dietitians say: all foods fit

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2 months and down 32lbs -

I started my weigh loss journey about 2 months ago. I'm 30 / m / SW 250 CW 216. I have read a lot about the benefits of fasting and in the past I tried to give it a go but could never fully make it through for whatever reason.

Last Saturday I decided to do a modified water fast (I guess similar to IF) I only drank water but every night around 8pm I would have a handful of Hot N Spicy Chicharrones that resolved any hunger cravings I had for the next 24 hrs. I was able to make it through the week and lost 14lbs doing that.

I intended today to be the day I break the fast with a lettuce wrapped burger. But I am thinking maybe to do this for the next 2 weeks. 7 day fast (as described above) and breaking it to have a meal then starting up again.

are there any potentially negative outcomes I should be aware? By breaking the fast one day would I slow down the weight loss process?

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Safe weight loss amount.

Due to the fact that I have a very high BMI (46.7), as well as high hypertension, I'm considered at a high risk of complication from COVID19.

I desperately need to lose weight. I've been putting off for years much to the chagrin of my doctor. But the idea of dying from COVID is not a pleasant one. Especially at the age of 32.

I weighed myself this morning, and I clocked in at 307lbs. To put me under Morbid Obesity I'd need a weight of 262lbs, achieving a BMI of 39.8. I obviously wouldn't stop here but it assists in the next question.

How much weight can someone lose weekly before its considered detrimental?

My current plan is to eat 1600-2000 calories, and exercise. My job is mostly at a desk, but 3x throughout my shift I set a 10 minute timer and walk around the building. Up and down stairs ect. By the end of the shift I usually get about 5000 steps in. After work I walk around the block twice and that finishes off my 10,000. It gets me around 700 calories burned.

Is 900-1300 calories a day, deducted from the 2900 calories to maintain my weight would put me at 3.2 - 4lbs per week loss.

Is that a safe weight loss? I understand that's probably not long term viable, but at least for the time being.It would take around 10 weeks to get under morbid obesity.

And thoughts are welcome.

Thank you!

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