Just curious how people in NZ are managing weight loss, high protein etc on a budget?
A lot of convenience protein or low carb things are so expensive here, meat is expensive, eggs are expensive...everything feels so expensive. A lot of comments I see here are based on US/European products and I just want them all, I feel like it would it be so much easier if we had them here. And if we do, they're so.so.so pricy!
I'm 5'3 and on 1300-1500cals. Any recipes, advice or meal plans from my fellow new Zealand based friends?!
Not to say that every country isn't feeling the pinch, I just think we don't have the diversity or access to some of the convenience that other countries seem to have. Or I'm looking in the wrong directions.
Thanks!
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from loseit - Lose the Fat https://ift.tt/H4RXWOI
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